Impact of Natural Oil Blend Formulation (NOBF) on Calves during Transportation

MATERIALS AND METHODS

Study area: The experiment was conducted at PT. Widodo Makmur Cianjur Farm, West Java, Indonesia, under the Faculty of Animal Science, University of Gadjah Mada, Yogyakarta Indonesia. The ten weeks trial was conducted from November, 2018 to January, 2019.

Experimental design and animals: The total study period was 10 weeks. It was distributed into the first two weeks as calf's adaptation and the next eight weeks for the growth period observation. A total of 24 Brahman Cross calves assigned to 2 groups treatment, each treatment consists of 2 replicates with twelve calves each. The procedures as follows: Control with no dietary natural oil blend formulation and treatment with dietary NOBF (2 kg ton^–1).

Water and feed were available ad libitum daily. Feed intake was recorded daily throughout the experiment period and the average daily meal was calculated. During the growth period, the diet consisted of forage (king grass) and concentration.

Calves were weighed individually on before treatment, week 4 and week 8. Body weight gains are calculated as weight gain (final body weight-initial body weight). Average Daily Gain (ADG) calculated for the growth period and the Feed Conversion Ratio (FCR) were calculated by dividing total feed intake per group by the entire body weight gain per the same animal for the growth period.

Blood samples were collected from the caudal vein at the end of the trial (3 hrs after the morning feeding) by a heparinized syringe. Samples were centrifuged at 3,500 g for 15 min at 4°C and collected plasma was immediately transported to the laboratory and frozen at -20°C until analyzed. Plasma concentrations of glucose, urea-N, total protein, albumin, globulin were determined using an autoanalyzer (Alcyon 300i Abbott, USA).

Statistical analysis: Data analyzed using SPSS software, version 16 (IBM, 2011). Data variables were determined using the T-test comparisons made at a 5% level of significance.

RESULTS

Effect of natural oil blend formulation (NOBF) on calves during the growth period: There is an increase in final body weight in both the control and NOBF group of cattle after 10 weeks of observation. However, the NOBF group performed a higher growth rate. The dry matter intake of NOBF (4.40 kg/day) was higher than control (4.42 kg/day). The average daily gain weight of the NOBF group was higher (0.82) than the control (0.68). The Gain: Feed ratio of the NOBF group was better (0.192) than control (Table 1).

Calves transportation and recovery period: The effect of NOBF on calves' body weight (kg) during transportation and recovery period are shown in Table 2. The initial body weight of control was 70.08 kg whereas of NOBF group was 73.58 kg. After transportation, the weight reduced in control of 65.52 and 69.90 kg in the NOBF group. The data shown in Table 2 states that the weight recovery in the NOBF group was higher (83.25 kg) than control (79.62 kg). It is significantly different to each other. The loss in weight in control was higher than NOBF after transportation.

The dietary of NOBF had body weight heavier (p<0.05) than the control. The NOBF increased body weight until 5.6% (4 kg) compared to control. Body weight after transportation was lower than before the transportation and after the recovery period. No interaction was observed between period and treatment (p>0.05) (Fig. 1). Dietary of NOBF did not affect body weight loss during transportation and gain of the recovery period (p>0.05). However, the treatment reduced 1.39 kg body weight loss compared to control.

The NOBF effect on the biochemical parameters before transportation shown in Table 3 and after transportation is discussed in Table 4. This study has shown that the supplementation of NOBF had a significant effect on uric acid and albumin content (p<0.05). However, no difference was observed in calcium, phosphorous and total protein between NOBF salt supplementation and control. The level of uric acid and albumin increased during NOBF supplementation before transportation. Hematology evaluation indicated no effect of dietary NOBF. Among biochemical parameters, uric acid was significantly lower in the NOBF group (Table 3). The total protein was slightly higher, whereas albumin content remains the same (Table 4). It shows the biochemical parameters not influenced by NOBF application (p>0.05).

The effect of dietary NOBF on hematological parameters has been discussed in Table 5 (before transportation) and table 6 (after transportation). The blood parameters, like, hemoglobin, hematocrit, leukocyte, erythrocyte, mean corpuscular volume, mean cell hemoglobin, neutrophil and lymphocytes were analyzed before and after transportation. The hemoglobin count in both control and NOBF reduced after transportation. The hematocrit count reduced significantly in both control and NOBF. The leucocyte level increased in both control and NOBF but not significantly. Erythrocyte level increased in control after transportation but reduced in the NOBF group. The MCV count significantly increased after transportation specially in NOBF. The MCH value increased in both control and NOBF significantly.

Fig. 1:

Effect of NOBF supplementation on body weight during transportation and recovery period

The MCHC value increased significantly in both control and treatment. The neutrophil value increased in both the groups whereas lymphocyte value reduced after transportation.

Effect of NOBF on cattle productivity during the feedlot period: The effect of NOBF on cattle productivity and economic analysis during the feedlot period is shown in Table 7. Dietary of NOBF have a significant effect in final body weight (p<0.05) at day 70. The daily weight gain of NOBF group was higher (1.36 kg) than control (1.26 kg), however, they were not significantly (p>0.05) different. Dietary of NOBF increased body weight 634 kg compared to control 625 kg (12 kg) during the feedlot period. Economic analysis of different benefits from cattle, that dietary NOBF IDR 540,000 per herd compared to control (Table 7).

DISCUSSION

The inclusion of NOBF resulted in higher weight gain. The natural oil blend acted as an immunomodulator and maintained the body metabolism at the optimum level by reducing the stress level, which resulted in a better growth rate^9-13. Dietary of NOBF before the transportation process can compressed body weight loss during transportation; economic losses can be suppressed. Transportation involves livestock stress, including rough handling, mixing with new animals of different ages, lack of feed and drinking water, transport facilities design and poor road conditions, load density, inadequate ventilation, temperature and extreme humidity and wind speed⁷. Therefore, it is challenging to determine which components are most responsible for transport stress⁸.

The intake of NOBF during transportation helped calves optimum metabolism and less energy wastage in body management^14-17. Transportation stress on livestock can occur due to various factors, such as transport duration, cattle density, distance, the weather during transportation, poor road conditions and other factors. The shipment stressed livestock might become hyperactive behavior. More extended transportation of animals will be more experienced in shocks and higher fatigue levels. It is demonstrated by the physiological changes indicated by the abnormal hematological changes. The better biochemical parameters and hematological parameters showed the positive effect of NOBF on cattle metabolism, which resulted in higher weight gain. The lower uric acid showed a better oxidation process. Transportation involves livestock stress, including rough handling, mixing with new animals of different ages, lack of feed and drinking water, transport facilities design and poor road conditions, load density, inadequate ventilation, temperature and extreme humidity and wind speed⁷. Therefore, it is challenging to determine which components are most responsible for transport stress⁸.

Several research and publications support the crucial role of natural oil in reducing stress and increasing the production in cattle^9-13. Natural oil acts as an immunomodulator and with anti-pathogenic properties, which ultimately helps in the productivity enhancement^14-17. The improvement in biochemical and hematological parameters and faster recovery in NOBF groups of calves made a better growth rate.

The addition of NOBF would optimize the digestion process by increasing the rumen's fermentation activity, especially with reducing methanogenesis and energy waste, increasing the production of microbial protein and removing ammonia concentration. Essential oils help to boost rumen microflora proliferation, increases the amount of propionate. It reduces acetate and methane production without changing the total amount of VFA^18-22.

The overall better performance of calves fed on NOBF resulted in higher profit. The addition of NOBF (2 kg ton^–1 feed) increased the health status and tended to reduce the bodyweight loss during transportation. The NOBF improved the economic value after the 70 days feedlot program.

Even though, the uses of NOBF showed post transportation recovery better than control but at a slower rate. That could be the limitation of using natural products. In terms of recommendations, it would be useful to apply the NOBF formulations since the beginning in calves farming to keep the biochemical and hematological parameters at the optimum level. It would help lower or no stress during transportation and so faster the rate of recovery.

CONCLUSION

The obtained results showed that the application of Natural Oil Blend Formulation (NOBF) mixed in the feed had worked significantly. NOBF helped in reducing the stress in the transported calf, which resulted in better blood parameters, better productivity and ultimately higher income.

SIGNIFICANCE STATEMENT

This study discovered the development of a natural oil blend formulation that can be beneficial for reducing the stress level in the calf. This study will help researchers to uncover the critical areas of weight loss and productivity in cattle farming that many researchers were not able to explore. Thus a new theory on natural oil uses and applications may open an era of drug-free and stress-free farming systems.

ACKNOWLEDGMENT

We would also like to show our gratitude to Universitas Gadjah Mada, Indonesia and Asclepius Pharmaceutical Sciences, Singapore and PT. Central Proteina Prima Tbk., Indonesia, for their support for making this research possible.