Bazile, D., E.A. Martinez and F. Fuentes, 2014. Diversity of Quinoa in a Biogeographical Island: a Review of Constraints and Potential from Arid to Temperate Regions of Chile. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 42: 289-298.
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Bazile, D., F. Fuentes and A. Mujica, 2013. Historical perspectives and domestication of quinoa. In: Quinoa: Botany A. Bhargava, S. Srivastava (Ed.). Wallingford UK pp; 16-35.

Bhargava, A. and F. Fuentes, 2012. Cisgenesis and intragenesis In: : Biotechnology: New Ideas, New Developments. A. Bhargava, S. Srivastava (ed.). Hauppauge N.Y., United States pp; 137-151.

Bhargava, A. and F. Fuentes, 2012. Marker assisted selection. In: Biotechnology: New Ideas, New Developments. A. Bhargava, S. Srivastava (ed.). Hauppauge N.Y., United States pp; 29-44.

Bhargava, A. and F.F. Fuentes, 2010. Mutational dynamics of microsatellites. Mol. Biotechnol., 44: 250-256.
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Bhargava, A., F.F. Carmona, M. Bhargava and S. Srivastava, 2012. Approaches for enhanced phytoextraction of heavy metals. J. Environ. Manage., 105: 103-120.
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Boyanapalli, S., X. Paredes-Gonzalez, F. Fuentes, C. Zhang, Y. Guo, D. Pung, C.L. Saw and A.N. Kong, 2014. Nrf2 knockout attenuates the anti-inflammatory effects of phenethyl isothiocyanate and curcumin. Chem. Res. Toxicol., 27: 2036-2043.
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Carmona, F.F.F., C.E.P. Perez and M.A.H. Pizarro, 2011. Productive Response of Rabbits Fed with Green Hydroponic Oats Forage as Partial Replacement of Commercial Concentrate. Acta Agron., 60: 183-189.
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Fuentes F.F. and A. Bhargava, 2011. Morphological analysis of quinoa germplasm grown under lowland desert conditions. J. Agron. Crop Sci., 197: 124-134.
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Fuentes, F. and A. Zurita-Silva, 2013. Molecular studies. In: Quinoa: Botany, Production & Uses. A. Bhargava S. Srivastava (Ed.). Wallingford, UK 168-184.

Fuentes, F., 2008. Genetic improvement of quinoa (Original title: Mejoramiento Genetico de la Quinoa). Agricultura del Desierto., 4: 71-89.

Fuentes, F., C. Poblete, M. Huerta and I. Palape, 2011. Assessment of Production and Nutritious Quality of Oats as Green Hydroponic Fodder under Desert Conditions. Idesia. 29: 75-81.
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Fuentes, F., L. Shu, J.H. Lee, Z.Y. Su, K.R. Lee and A.N. Kong, 2014. Nrf2-target approaches in cancer chemoprevention mediated by dietary phytochemicals. In: Cancer Prevention: Dietary Factors and Pharmacology, Methods in Pharmacology and Toxicology Zigang Dong (Ed.). Ann M. Bode, New York pp; 53-83.
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Fuentes, F., P.J. Maughan and E.R. Jellen, 2009. Genetic diversity and genetic resources for quinoa breeding (Original title: Diversidad genética y recursos genéticos para el mejoramiento de la quínoa, Chenopodium quinoa Willd.) Revista Geografica de Valparaiso, 42: 20-33.

Fuentes, F., X. Paredes-Gonzalez and A.N. Kong, 2015. Dietary Glucosinolates Sulforaphane, Phenethyl Isothiocyanate, Indole-3-Carbinol/3,3’-Diindolylmethane: Antioxidative Stress/Inflammation, Nrf2, Epigenetics/Epigenomics and In Vivo Cancer Chemopreventive Efficacy. Curr. Pharmacol. Rep., 1: 179-196.
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Fuentes, F.F., D. Bazile, A. Bhargava and E.A. Martinez, 2012. Implications of Farmers’ Seed Exchanges for On-Farm Conservation of Quinoa, as Revealed by its Genetic Diversity in Chile. J. Agric. Sci., 150: 702-716.
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Fuentes, F.F., E.A. Martinez, P.V. Hinrichsen, E.N. Jellen and P.J. Maughan, 2009. Assessment of genetic diversity patterns in chilean quinoa (Chenopodium quinoa Willd.) germplasm using multiplex fluorescent microsatellite markers. Conserv. Genet., 10: 369-377.
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Lee, J.H., L. Shu, F. Fuentes, Z.Y. Su and A.N. Kong, 2013. Cancer Chemoprevention by Traditional Chinese Herbal Medicines and Dietary Phytochemicals: Targeting Nrf2-mediated oxidative stress/anti-inflammatory responses, epigenetics, and cancer stem cells. J. Trad. Compl. Med., 3: 69-79.

Lee, J.H., T.O. Khor, L. Shu, Z.Y. Su, F. Fuentes and A.N.T. Kong, 2013. Dietary phytochemicals and cancer prevention: Nrf2 signaling, epigenetics, and cell death mechanisms in blocking cancer initiation and progression. Pharmacol. Ther., 137: 153-171.
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Miranda, M., A. Vega-Galvez, E.A. Martinez, J. Lopeza, M. Rodriguez, K. Henriquez and F. Fuentes, 2012. Genetic diversity and comparison of physicochemical and nutritional characteristics of six quinoa (Chenopodium quinoa Willd.) genotypes cultivated in Chile. Cienc. Tecnol. Aliment., 32: 1-9.

Miranda, M., A. Vega-Galvez, E.A. Martinez, J. Lopeza, R. Marin, M. Aranda and F. Fuentes, 2013. Influence of contrasting environment on seed composition of two quinoa genotypes: nutritional and functional properties. Chil. J. Agric. Res., 73: 108-116.
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Paredes-Gonzalez, X., F. Fuentes, Z.Y. Su and A.N. Kong, 2014. Apigenin Induces Nrf2 Expression in JB6 P+ Cells Through Promoter CpG Demethylation. AAPS J., 16: 727-735.
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Su, Z.Y., L. Shu, J.H. Lee, F. Fuentes, H. Wang, T.Y. Wu, S. Yu, and A.H. Kong, 2013. Perspective on Nrf2, epigenomics and cancer stem cells in cancer chemoprevention using dietary phytochemicals and traditional Chinese medicines. Prog. Chem., 25: 1526-1543.

Su, Z.Y., L. Shu, T.O. Khor, J.H. Lee, F. Fuentes and A.N. Kong, 2013. A Perspective on Dietary Phytochemicals and Cancer Chemoprevention: Oxidative Stress, Nrf2, and Epigenomics. Top. Curr. Chem., 329: 133-162.
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Wang, H., T.O. Khor, L. Shu, Z.Y. Su, F. Fuentes, J.H. Lee and A.N. Kong, 2012. Plants vs. Cancer: A review on natural phytochemicals in preventing and treating cancers and their druggability. Anticancer Agents Med Chem., 12: 1281-1305.
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Zurita-Silva, A., F. Fuentes, P. Zamora, S.E. Jacobsen and A.R.Schwember, 2014. Breeding quinoa (Chenopodium quinoa Willd.): perspectives and potential. Mol. Breed., 34: 13-30.
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