Articles by Y.S. Akinjagunla (2)

Proximate Composition, Selected Mineral, Physical Characteristics and in vitro Multienzyme Digestibility of Cucumber (Cucumis sativus) Fruit from Nigeria

F.O. Abulude, Y.S. Akinjagunla, T. ABE, B.E. Awanlemhen and O. Afolabi

American Journal of Food Technology 2 ( 3 ): 196 - 201 , 2007

Proximate Compositions, Mineral Levels and Phytate Contents of Some Alternative Protein Sources (Cockroach, Periplaneta americana, Soldier Ants Oecophylla sp. and Earthworm Lubricus terrestics) for Use in Animal Feed Formulation

F.O. Abulude, O.R. Folorunso, Y.S. Akinjagunla, S.L. Ashafa and J.O. Babalola

Asian Journal of Animal and Veterinary Advances 2 ( 1 ): 42 - 45 , 2007

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