Articles by Suslina A. Latif (1)

Effect of Substrate Composition and Inoculum Dosage to Improve Quality of Palm Kernel Cake Fermented by Aspergillus niger

Mirnawati, I. Putu Kompiang and Suslina A. Latif

Pakistan Journal of Nutrition 11 ( 5 ): 434 - 438 , 2012

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