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Articles by Novirman Jamarun (13)

Milk Quality of ETAWA Crossbred Dairy Goat Fed by Product of Palm Oil Industry

Arief, Novirman Jamarun, Roni Pazla and Benni Satria

International Journal of Dairy Science 13 ( 1 ): 15 - 21 , 2018

Digestibility of Goat Rations Containing Fermented Oil Palm Fronds by Phanerochaete chrysosporium Supplemented With Phosphorus, Sulfur and Magnesium

Dewi Febrina, Novirman Jamarun, Mardiati Zain and Khasrad

Journal of Biological Sciences 17 ( 7 ): 298 - 304 , 2017

The Effects of Using Variety of by Products Palm Industry on Ration Towards the Characteristics Rumen Fluid of Ettawa Goat According to In vitro Analysis

Arief, Novirman Jamarun and M. Winugroho

Pakistan Journal of Nutrition 10 ( 7 ): 625 - 630 , 2011

Effect of Increasing Doses of Essential Oil Extracted from Berastagi Orange (Citrus sinensis L.) Peels on Performance, Rumen Fermentation and Blood Metabolites in Fattening Bali Cattle

Afzalani, Mardiati Zein, Novirman Jamarun and Endri Musnandar

Pakistan Journal of Nutrition 14 ( 8 ): 480 - 486 , 2015

The Effects of P, S and Mg Supplementation of Oil Palm Fronds Fermented by Phanerochaete chrysosporium on Rumen Fluid Characteristics and Microbial Protein Synthesis

Dewi Febrina, Novirman Jamarun, Mardiati Zain and Khasrad

Pakistan Journal of Nutrition 15 ( 3 ): 299 - 304 , 2016

Effects of Calcium (Ca) and Manganese (Mn) Supplementation During Oil Palm Frond Fermentation by Phanerochaete chrysosporium on In vitro Digestibility and Rumen Fluid Characteristics

Dewi Febrina, Novirman Jamarun, Mardiati Zain and Khasrad

Pakistan Journal of Nutrition 15 ( 4 ): 352 - 358 , 2016

Effects of Calcium, Phosphorus and Manganese Supplementation During Oil Palm Frond Fermentation by Phanerochaete chrysosporium on Laccase Activity and in vitro Digestibility

Novirman Jamarun, Mardiati Zain, Arief and Roni Pazla

Pakistan Journal of Nutrition 16 ( 3 ): 119 - 124 , 2017

Effects of Calcium (Ca), Phosphorus (P) and Manganese (Mn) Supplementation during Oil Palm Frond Fermentation by Phanerochaete chrysosporium on Rumen Fluid Characteristics and Microbial Protein Synthesis

Novirman Jamarun, Mardiati Zain, Arief and Roni Pazla

Pakistan Journal of Nutrition 16 ( 6 ): 393 - 399 , 2017

Effects of Using Different Levels of Oil Palm Fronds (FOPFS) Fermented with Phanerochaete chrysosporium plus Minerals (P, S and Mg) Instead of Napier Grass on Nutrient Consumption and the Growth Performance of Goats

Dewi Febrina, Novirman Jamarun, Mardiati Zain and Khasrad

Pakistan Journal of Nutrition 16 ( 8 ): 612 - 617 , 2017

Populations of Rumen Microbes and the In vitro Digestibility of Fermented Oil Palm Fronds in Combination with Tithonia (Tithonia diversifolia) and Elephant Grass (Pennisetum purpureum)

Novirman Jamarun, Mardiati Zain, Arief and Roni Pazla

Pakistan Journal of Nutrition 17 ( 1 ): 39 - 45 , 2018

Ability of Dwarf Elephant Grass (Pennisetum purpureum Cv. Mott) and Gliricidia sepium to Capture Ammonia (NH3) Around Chicken Cages: An in vitro Evaluation

Akmal, Novirman Jamarun and Mardiati Zain

Pakistan Journal of Nutrition 17 ( 6 ): 306 - 310 , 2018

Microbial Protein Synthesis and in vitro Fermentability of Fermented Oil Palm Fronds by Phanerochaete chrysosporium in Combination with Tithonia (Tithonia diversifolia) and Elephant Grass (Pennisetum purpureum)

Roni Pazla, Novirman Jamarun, Mardiati Zain and Arief

Pakistan Journal of Nutrition 17 ( 10 ): 462 - 470 , 2018

Utilization of Biourine and Arbuscular Mycorrhizal Fungi as Biotechnological Agents for Improving Land Productivity of Ex-Coal Mines and Testing Their Effects on the Content of Forage Fiber Fractions [Hymenachne amplexicaulis (Rudge) Nees]

Hardi Syafria, Novirman Jamarun and Roni Pazla

Pakistan Journal of Nutrition 18 ( 8 ): 791 - 794 , 2019