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Articles by Muhammad Latif
Total Records ( 4 ) for Muhammad Latif
  Muhammad Naeem , Shakeel Ahmed and Muhammad Latif
  Cotton variety CIM- 240 was sown to determine the effect of cotton leaf curl viral disease (CLCV). The experiment was carried out near Chistian in District Bhawalnagar in 1997. Cotton sown in the orchard showed high CLCV incidence percentage as compared to cotton sown near the orchard and away from the orchard. Thus orchard plays a significant role in spreading the CLCV disease by providing favorable environmental condition for the multiplication of the vector of the disease as well as acts as a host of vector.
  Muhammad Latif and Syed Tatheer Alamand Muhammad Naeem
  The efficacy of five different insecticides i.e Confidor, Temik, Nuvacron, Asomido and Thiodan was compared against the whitefly on two cotton varieties,CIM-240 and CIM-448. Higher population densities of whiteflies observed on CIM-240. The effectiveness of insecticides vary with each other, however the most effective for both varieties is Thiodan and Asomido. Confidor and Temik were not significantly effected against whitefly. While in case of Nuvacron, there is a fluctuation in two varieties.
  Muhammad Ali , Abdus Salam , Saima Goher , Kamran Tassaduqe and Muhammad Latif
  The present study was carried out to investigate the fillet composition of fresh water farmed Labeo rohita in relation to body size. For this purpose forty-five specimens ranged in total length from 15.6 to 31.5 cm and in weight from 36.82 to 350.17 g were collected from Government Fish Seed Hatchery Mian Channu during November 2001. After the removal of head, scales, fins and viscera, the remaining trunk (processing yield) was cut into fore, mid and hind fillets. Each fillet was dried and powdered for the analysis of dry mass, water mass, ash content, organic content (all on percentage basis). There was a good correlation between water content (%) and other constituents (% ash, % organic mass) of the processing yield. Body mass and total length significantly affect the processing yield and nutrient constituents. Equations were developed to describe the relationships between body constituents and body mass and length. ANOVA was applied to assess the difference among the body composition parameters. Significant differences were found in these fillets, which indicates the quantitative and qualitative nature of fillets for nutritive purposes.
  Kamran Tassaduqe , Muhammad Ali , Abdus Salam , Muhammad Latif , Nazish Afroze , Samrah Masood and Soban Umar
  The present study was carried out to investigate chemical composition of gallstones and their presentation in patients of different age groups of human population in Multan, Pakistan for a period of 18 months from August 2001 to January 2003. Gallstones were diagnosed by ultrasound and ultra sonography specifically in gallbladder and in bile duct. After cholecystectomy gallstones were washed, dried and analyzed by infrared spectroscopic and chemical method for various bio-chemical components. Of the 303 cases of gallstones, 274 (90.42%) were in gall bladder and 29 (9.57%) were in the bile duct. The predominant symptoms associated with gallstones were pain in hypochondrium, 164 (54.12%), vomiting 54 (17.82%), nausea 30 (9.90%), fever 38 (12.54%) and fatty food 17 (5.61%). According to the chemical composition of the gallstones, most of the stones examined in this study were of cholesterol 86 (28.30%), calcium oxalate 53 (17.40%), calcium phosphate 21 (6.90%), pure uric acid 31 (10.30%), pure bile 55 (18.40%) carbonate + magnesium 33 (10.80%) and others 24 (7.90%) were of mixed lithiasis. Of these cases the incidence of formation of cholesterol stone, was maximum in all age groups of both sexes.
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