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Articles by M. Shams Shargh (9)

Study the Effects of Different Levels of Energy and L-carnitine on Meat Quality and Serum Lipids of Japanese Quail

B. Parizadian, M. Shams Shargh and S. Zerehdaran

Asian Journal of Animal and Veterinary Advances 6 ( 9 ): 944 - 952 , 2011

Effects of Different Levels of L-carnitine Supplementation on Egg Quality and Blood Parameters of Laying Japanese Quail

B. Parizadian, Y.J. Ahangari, M. Shams Shargh and A. Sardarzadeh

International Journal of Poultry Science 10 ( 8 ): 621 - 625 , 2011

Influence of Prebiotic and Two Herbal Additives on Interior Organs and Hematological Indices of Broilers

O. Ashayerizadeh, B. Dastar, M. Shams Shargh, E. Rahmatnejad and A. Ashayerizadeh

Journal of Animal and Veterinary Advances 8 ( 9 ): 1851 - 1855 , 2009

Use of Garlic (Allium sativum), Black Cumin Seeds (Nigella sativa L.) and Wild Mint (Mentha longifolia) in Broiler Chickens Diets

O. Ashayerizadeh, B. Dastar, M. Shams Shargh, A. Ashayerizadeh, E. Rahmatnejad and S.M.R. Hossaini

Journal of Animal and Veterinary Advances 8 ( 9 ): 1860 - 1863 , 2009

Influence of Antibiotic, Prebiotic and Probiotic Supplementation to Diets on Carcass Characteristics, Hematological Indices and Internal Organ Size of Young Broiler Chickens

O. Ashayerizadeh, B. Dastar, M. Shams Shargh, A. Ashayerizadeh and M. Mamooee

Journal of Animal and Veterinary Advances 8 ( 9 ): 1772 - 1776 , 2009

The Investigation of Intestinal Microflora and Growth Response of Young Broilers Given Feed Supplemented with Different Levels of Peobiotic and Prebiotic

M. Falaki, M. Shams Shargh, B. Dastar, S. Zerehdaran and M. Khomairi

Journal of Animal and Veterinary Advances 9 ( 21 ): 2685 - 2690 , 2010

Effects of Different Levels of Probiotic and Prebiotic on Performance and Carcass Characteristics of Broiler Chickens

M. Falaki, M. Shams Shargh, B. Dastar and S. Zerehdaran

Journal of Animal and Veterinary Advances 10 ( 3 ): 378 - 384 , 2011

The Investigation of Intestinal Microflora and Growth Response of Young Broilers Given Feed Supplemented with Different Levels of Peobiotic and Prebiotic

M. Falaki, M. Shams Shargh, B. Dastar, S. Zerehdaran and M. Khomairi

Journal of Animal and Veterinary Advances 10 ( 3 ): 385 - 390 , 2011

Effects of Different Levels of Hatchery Wastes on the Performance, Carcass and Tibia Ash and Some Blood Parameters in Broiler Chicks

M. Mehdipour, M. Shams Shargh, B. Dastar and S. Hassani

Pakistan Journal of Biological Sciences 12 ( 18 ): 1272 - 1276 , 2009