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Articles by C.S. Alisi
Total Records ( 2 ) for C.S. Alisi
  C.S. Alisi , A.O. Ojiako , G.O.C. Onyeze and G.C. Osuagwu
  The major functions of the liver can be detrimentally altered by liver injury resulting from acute or chronic exposure to toxicants. Dyslipidemia is often found in such toxicity resulting from chemical damage. Normalisation of atherogenic indices by Chromolaena odorata (C. odorata ) in carbon tetrachloride-induced liver toxicity was evaluated in 30 male rabbits divided into 5 groups of 6 animals each. Normal Control (NC) received food and water only. Carbon tetrachloride intoxicated control (CCl4) received a single dose of CCl4 (0.2 mL kgbw-1 in liquid paraffin 1:1). C. odorata test animals (ETECO TEST) received a single dose of CCl4 + ethanol extract of C. odorata at 400 mg/kg/day in two divided doses of 200 mg kg-1 morning and night, for 6 days. C. odorata control animals (ETECO CTRL) received ethanol extract of C. odorata at 400 mg/kg/day in two divided doses of 200 mg kg-1. Group five (Sylimarin) received sylimarin 50 mg/kgbw prior to CCl4 intoxication. Carbon tetrachloride-induced toxicity resulted in liver injury which was seen from the significant (p<0.05) elevation of the activities of serum Aspartate Aminotransferase (AST), Alanine aminotransferase (ALT), Lactate Dehydrogenase (LDH) and gamma-Glutamyl Transferase (γ-GT), significantly decreased protein and albumin and significantly increased total bilirubin concentrations; altered lipid and lipoprotein phenotypes in favour of increased atherogenic indices. Pre-treatment with C. odorata extract prevented these biochemical alterations and normalized the lipoprotein phenotypes. C. odorata may be useful not only as a hepatoprotective agent, but also in the reduction and/or prevention of adverse cardiovascular events.
  O.A. Ojiako , C.O. Ujowundu , C.S. Alisi , C.U. Igwe and C.A. Ogbuji
  Objective: The objective of this study was to evaluate the effect of some seafood diets on some important biochemical parameters with a view to recommending them for inclusion in the daily diets of resource-constrained persons who are hapless victims of the deadly collision of malnutrition and a flotilla of communicable diseases prevalent in a tropical country like Nigeria. Methodology: Adult rabbits were placed into six dietary groups with the positive control fed normal commercial rabbit diet while the diets of the five treated groups were supplemented with Cambarellus diminutus (crayfish) Cardisoma armatum (crab), Tympanotonus fuscatus (periwinkle), Ergeria radiata (clam) and a combination of the four, respectively. Serum lipids, proteins and electrolytes of the rabbits were estimated after 28 days of feeding. Results: The results showed that supplementation of normal feed with seafoods had positive health outcomes based on the biochemical parameters assesed. Conclusion: Seafoods could be utilized in dietary modifications to improve the nutritional need of the human and animals and to lower plasma cholesterol concentration.
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