Articles by Agnes Murdiati (12)

Anti-proliferation and Apoptosis Induction of Aqueous Leaf Extract of Carica papaya L. on Human Breast Cancer Cells MCF-7

Fatma Zuhrotun Nisa, Mary Astuti, Agnes Murdiati and Sofia Mubarika Haryana

Pakistan Journal of Biological Sciences 20 ( 1 ): 36 - 41 , 2017

Effect of Papaya Leaves (Carica papaya L.) Extract on Immune Response (TLR-7, TLR-9) and Inflammation (COX-2) in Rats Induces DMBA (7,12-Dimethylbenz[a]antrasen)

Fatma Zuhrotun Nisa, Mary Astuti, Sofia Mubarika Haryana and Agnes Murdiati

Pakistan Journal of Biological Sciences 23 ( 11 ): 1450 - 1455 , 2020

Potential of Pigmented Rice Enriched with Kappa-Carrageenan and Anthocyanin Extract For Glycaemic Property Improvements in Diabetic Rats

Nurhidajah, Mary Astuti, Sardjono and Agnes Murdiati

Pakistan Journal of Nutrition 15 ( 4 ): 374 - 378 , 2016

Physiological Effects of Mung Bean Starch RS-3 on the Obesity Index and Adipose Cell Profile of Sprague-Dawley Rats

Priyanto Triwitono, Yustinus Marsono, Agnes Murdiati and Djagal Wiseso Marseno

Pakistan Journal of Nutrition 15 ( 10 ): 913 - 920 , 2016

Carboxymethylation of Glucomannan from Porang Tuber (Amorphophallus oncophyllus) and the Physicochemical Properties of the Product

Veriani Aprilia, Agnes Murdiati, Pudji Hastuti and Eni Harmayani

Pakistan Journal of Nutrition 16 ( 11 ): 835 - 842 , 2017

Total Phenolic Content and Antioxidant Activity of Anthocyanin Extract from Purple Yam (Dioscorea alata L.) Flour Using Different Solvents

Siti Tamaroh, Sri Raharjo, Agnes Murdiati and Sri Anggrahini

Pakistan Journal of Nutrition 17 ( 6 ): 260 - 267 , 2018

Effects of Complex Carbohydrate from White Jack Bean (Canavalia ensiformis L. DC.) Flour after Autoclaving-Cooling Cycles on Short Chain Fatty Acids, Digesta Cholesterol Content and Bile Acid Binding in Hypercholesterolemic Rats

Atina Rahmawati, Agnes Murdiati, Yustinus Marsono and Sri Anggrahini

Pakistan Journal of Nutrition 17 ( 11 ): 586 - 595 , 2018

Effect of Sodium Hydroxide and Sodium Hypochlorite on the Physicochemical Characteristics of Jack Bean Skin (Canavalia ensiformis)

Chrysanta Aurelia, Agnes Murdiati, Supriyanto and Andriati Ningrum

Pakistan Journal of Nutrition 18 ( 2 ): 193 - 200 , 2019

Characterization of the Acid- and Pepsin-Soluble Collagens from Haruan (Channa striatus) Scales

Bagus Fajar Pamungkas, Supriyadi, Agnes Murdiati and Retno Indrati

Pakistan Journal of Nutrition 18 ( 4 ): 324 - 332 , 2019

Evaluation of In vitro Iodine Absorption from Fortified Modified Cassava Flour (Mocaf)

Sri Supadmi, Agnes Murdiati and Endang Sutriswati Rahayu

Pakistan Journal of Nutrition 18 ( 6 ): 524 - 529 , 2019

Chemical and Functional Properties of Cavendish Jepara 30 (Musa cavendishii) Banana Pseudostem Flour after Blanching and Soaking in Sodium Bisulphite Solution

Welli Yuliatmoko, Agnes Murdiati, Yudi Pranoto and Yustinus Marsono

Pakistan Journal of Nutrition 18 ( 10 ): 936 - 945 , 2019

Encapsulation of Lactobacillus acidophilus FNCC 0051 in Hydrogel Using a Complex Coacervation of Glucomannan and Chitosan

Veriani Aprilia, Agnes Murdiati, Pudji Hastuti and Eni Harmayani

Research Journal of Microbiology 12 ( 4 ): 236 - 242 , 2017