Production of Citric Acid from Corn Stalk through Submerged Fermentation Using Aspergillus niger

Judy Atabat Adudu, Shefiat O. Arekemase, Ibrahim Abdulwaliyu, Musa Latayo Batari, Helen Hoomsuk Raplong, Bamidele D. Aronimo and Yakubu Sani

Journal of Applied Sciences 19 ( 6 ): 557 - 564 , 2019