Effect of Aqueous Extract and Essential Oils of Ginger and Garlic as Decontaminat in Chicken Meat

S. Sudarshan, Nadeem Fairoze, S. Wilfred Ruban, Shekar R. Badhe and B.V. Raghunath

Research Journal of Poultry Sciences 3 ( 3 ): 58 - 61 , 2010