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Articles by M.O. Opatokun (1)
Exposure Time on Bacteria Flora/Count and Shelflife of Canned Sardine (
Sardinella pilchardus)
Under Ambient and Cold Storage Conditions
O.A. Oyelese
and
M.O. Opatokun
Journal of Fisheries International 1 ( 2 ): 111 - 117 , 2006
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