Asian Science Citation Index is committed to provide an authoritative, trusted and significant information by the coverage of the most important and influential journals to meet the needs of the global scientific community.  
ASCI Database
308-Lasani Town,
Sargodha Road,
Faisalabad, Pakistan
Fax: +92-41-8815544
Contact Via Web
Suggest a Journal
 
Articles by M. A. Uddin
Total Records ( 1 ) for M. A. Uddin
  M. S. Islam , M. Ibrahim , M. A. Rahman , M. A. Uddin and S. K. Biswas
  A study was carried out on six litchi varieties, for their fruit characteristics, bio-chemical composition and storage behaviour. The results showed significant difference among varieties. The fruit weight ranged from 14.36-23.97 g, percent recovery of flesh 60.58 - 71.16, TSS 16.78-19.55% and total sugar 10.0-19.2%. Rottage loss was highest in Green (81.86%) and the lowest in China-3 (37.03%). None of the varieties was found superior in all respect. However, considering the important characteristics, the fruits of BARI litchi-1 and China-3 were considered highly acceptable.
 
 
 
Copyright   |   Desclaimer   |    Privacy Policy   |   Browsers   |   Accessibility