Articles by J. Pourreza (8)

Canavanine Content and Toxicity of Raw and Treated Bitter Vetch (Vicia ervilia) Seeds for Broiler Chicken

Gh. Sadeghi, A. Samie, J. Pourreza and H.R. Rahmani

International Journal of Poultry Science 3 ( 8 ): 522 - 529 , 2004

Amino Acid Content and Availability in Low, Medium and High Tannin Sorghum Grain for Poultry

M.R. Ebadi, J. Pourreza, J. Jamalian, M.A. Edriss, A.H. Samie and S.A. Mirhadi

International Journal of Poultry Science 4 ( 1 ): 27 - 31 , 2005

Influence of Broiler Breeder and Laying Hen Breed on the Apparent Metabolizable Energy of Selected Feed Ingredients

A. Pishnamazi, J. Pourreza, M. A. Edriss and A.H. Samie

International Journal of Poultry Science 4 ( 3 ): 163 - 166 , 2005

Humoral Immunity of Broilers is Affected by Oil Extracted Propolis (OEP) in the Diet

H.R. Taheri, H.R. Rahmani and J. Pourreza

International Journal of Poultry Science 4 ( 6 ): 414 - 417 , 2005

Effect of Probiotic Supplements on Egg Quality and Laying Hen`s Performance

A.H. Mahdavi, H.R. Rahmani and J. Pourreza

International Journal of Poultry Science 4 ( 7 ): 488 - 492 , 2005

Effect of Diet Dilution in the Starter Period on Performance and Carcass Characteristics of Broiler Chicks

A. Teimouri, M. Rezaei, J. Pourreza, H. Sayyahzadeh and P.W. Waldroup

International Journal of Poultry Science 4 ( 12 ): 1006 - 1011 , 2005

Effects of Calcium, Citric Acid, Ascorbic Acid, Vitamin D3 on the Efficacy of Microbial Phytase in Broiler Starters Fed Wheat-Based Diets I. Performance, Bone Mineralization and Ileal Digestibility

M. Afsharmanesh and J. Pourreza

International Journal of Poultry Science 4 ( 6 ): 418 - 424 , 2005

The Effects of Phytase and Different Level of Dietary Calcium and Phosphorous on Phytate Phosphorus Utilization in Laying Hens

A. Musapuor, J. Pourreza, A. Samie and H. Moradi Shahrbabak

International Journal of Poultry Science 4 ( 8 ): 560 - 562 , 2005