Asian Science Citation Index is committed to provide an authoritative, trusted and significant information by the coverage of the most important and influential journals to meet the needs of the global scientific community.  
ASCI Database
308-Lasani Town,
Sargodha Road,
Faisalabad, Pakistan
Fax: +92-41-8815544
Contact Via Web
Suggest a Journal
 
Articles by H.A. Umaru
Total Records ( 1 ) for H.A. Umaru
  H.A. Umaru , S.A. Iya , W. Obidah and D. Dahiru
  Taurocholate binding capacity (TBC) and water holding capacity (WHC) of twelve wild leafy vegetables commonly consumed in northern Nigeria were studied. Taurocholate binding capacity varied between 17.36±2.58 to 31.02±1.21mg/g. Results obtained showed that Celtis africana had the highest taurocholate binding value of 31.02±1.21 mg/g followed by Hibiscus cannabimis (30.02±1.23) and Balanite aegyptiaca (30.12±3.23mg/g). The lowest taurocholate binding capacity value was observed in Apuim gravealens (21.73±0.25mg/g). While the highest water holding capacity value was observed in Celtis africana (2.24±0.28mg/g), closely followed by Balanite aegyptiaca (2.08±0.11mg/g) and Moringa oleifera (1.88±0.13mg/g). Corchorus oloitoms, Solanium nigrum and Mormodica basalmina had the lowest water holding capacity value (1.02±0.04, 1.21±0.01 and 1.27±0.05mg/g respectively). Thus indicating that these wild vegetables contain high fiber and have the potential to reduce cholesterol considerably from the body and other related diseases.
 
 
 
Copyright   |   Desclaimer   |    Privacy Policy   |   Browsers   |   Accessibility