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Articles by F.O. Abeke (7)

Effect of Dietary Levels of Cooked Lablab purpureus Beans on the Performance of Broiler Chickens

F.O. Abeke, S.O. Ogundipe, A.A. Sekoni, I.A. Adeyinka, O.O. Oni, A. Abeke and I.I. Dafwang

American Journal of Food Technology 3 ( 1 ): 42 - 49 , 2008

Response of Laying Hens to Dietary Levels of Cooked Lablab purpureus Beans

F.O. Abeke, S.O. Ogundipe, A.A. Sekoni, I.I. Dafwang, I.A. Adeyinka, O.O. Oni and A. Abeke

Asian Journal of Animal and Veterinary Advances 3 ( 1 ): 9 - 16 , 2008

Effect of Duration of Cooking Lablab purpureus Beans on its Utilization by Broiler Finishers (4-8 Weeks)

F.O. Abeke, S.O. Ogundipe, A.A. Sekoni, I.A. Adeyinka, O.O. Oni, A. Abeke and I.I. Dafwang

Asian Journal of Animal and Veterinary Advances 3 ( 2 ): 85 - 91 , 2008

Response of Shika Brown Cockerels to Graded Dietary Levels of Lablab purpureus Beans

F.O. Abeke, S.O. Ogundipe, A.A. Sekoni, I.I. Dafwang, I.A. Adeyinka, O.O. Oni, B.I. Nwagu and A. Abeke

Asian Journal of Poultry Science 2 ( 1 ): 10 - 16 , 2008

Effect of Duration of Cooking of Lablab purpureus Beans on the Performance Organ Weight and Haematological Parameters of Shika-brown Pullet Chicks

F.O. Abeke, S.O. Ogundipe, S. Oladele, A.A. Sekoni, I.I. Dafwang, I.A. Adeyinka, O.O. Oni and A. Abeke

Journal of Biological Sciences 7 ( 3 ): 562 - 565 , 2007

Growth and Subsequent Egg Production Performance of Shika-Brown Pullets Fed Graded Levels of Cooked Lablab purpureus Beans

I.A. Adeyinka, O.O. Oni, A. Abeke, I.I. Dafwang, A.A Sekoni, S.O. Ogundipe and F.O. Abeke

Pakistan Journal of Biological Sciences 10 ( 7 ): 1056 - 1061 , 2007

Influence of Granite-grit on Nutrient Digestibility and Haematological Parameters of Broiler Chickens Fed Rice Offal Based Diets

C.U. Idachaba, F.O. Abeke, T.S. Olugbemi and L.A. Ademu

Pakistan Journal of Biological Sciences 16 ( 19 ): 1061 - 1064 , 2013