Articles by D.C. Nzewi (2)

Functional Properties of Bitter Yam (Dioscorea dumetorum) as Influenced by Soaking Prior to Oven-drying

A.C.C. Egbuonu, D.C. Nzewi and O.N.C. Egbuonu

American Journal of Food Technology 9 ( 2 ): 97 - 103 , 2014

Effect of Blanching Prior to Oven-drying on Some Functional Compositions of Bitter Yam (Dioscorea dumetorum)

A.C.C. Egbuonu and D.C. Nzewi

Research Journal of Medicinal Plants 8 ( 5 ): 231 - 238 , 2014

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