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Articles by A.A. Ajayi
Total Records ( 1 ) for A.A. Ajayi
  A.A. Ajayi , A.O. Adejuwon , O.K. Awojobi and P.O. Olutiola
  Within ten days of incubation, freshly ripe tomato fruits (Ibadan local variety) obtained from a local market in Ile-Ife, Osun State, Nigeria had completely deteriorated and proteins which possessed cellulolytic activity were released. The enzyme was partially purified by a combination of ammonium sulphate precipitation, molecular exclusion chromatography and ion-exchange chromatography. The enzyme was stimulated to varying degrees by Ca++, Mg++, Na+ and K+ but was inhibited by ethylene diamine tetraacetic acid, 2, 4-dinitrophenol and mercuric chloride.
 
 
 
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