Asian Science Citation Index is committed to provide an authoritative, trusted and significant information by the coverage of the most important and influential journals to meet the needs of the global scientific community.  
ASCI Database
308-Lasani Town,
Sargodha Road,
Faisalabad, Pakistan
Fax: +92-41-8815544
Contact Via Web
Suggest a Journal
Journal of Animal and Veterinary Advances
Year: 2011  |  Volume: 10  |  Issue: 2  |  Page No.: 169 - 173

The Effect of Clove and Oregano on Economic Value of Broiler Chickens Diet under Hot Weather of Khuzesta

M. Borazjanizadeh, M. Eslami, M. Bojarpour, M. Chaji and J. Fayazi    

Abstract: This study was conducted to evaluate economic value of clove and oregano cultivated in Iran on economic value of broiler chickens diets. About 271 day old Ross strain broiler chickens were allocated to 9 experimental diets with 3 replications in a 3x3 factorial experiment. Treatments were 0, 0.5 and 1% of clove and oregano (AH) that used as top-dress. A basal diet was formulated according to NRC recommendation for grower (14-21 days) and finisher (21-42) periods. The results showed that clove and oregano had significant effects on feed intake, feed conversion ratio and the cost of 1 kg feed and cost of 1 kg meat production (p<0.05).

Fulltext    |   Related Articles   |   Back
   
 
 
 
  Related Articles

 
 
 
 
 
 
 
 
 
Copyright   |   Desclaimer   |    Privacy Policy   |   Browsers   |   Accessibility