Campylobacter jejuni as a Primary Colonizing Biofilm Former
I. Hanning and M. Slavik
International Journal of Poultry Science Volume 8, Number 1, 1-6, 2009
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Influence of Rearing Photoperiod and Age and Mode of
Transfer to Final Photoperiod on Performance in Egg-Type Pullets
Peter D. Lewis, Linda Caston and Steve Leeson
International Journal of Poultry Science Volume 8, Number 1, 7-13, 2009
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Use of Organic Acid, Herbs and Their Combination to Improve the
Utilization of Commercial Low Protein Broiler Diets
A.S. Abd El-Hakim, G. Cherian and M. N. Ali
International Journal of Poultry Science Volume 8, Number 1, 14-20, 2009
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Chicken Management Systems and Egg Production in Delta State Nigeria
B. O. Ovwigho, L. Bratte and J. O. Isikwenu
International Journal of Poultry Science Volume 8, Number 1, 21-24, 2009
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Animal Feed Additive and the Effect of the Fusarium Toxin Deoxynivalenol
on the Electrophysiological Measurement of Transepithelial Ion
Transport of Young Chickens with Ussing Chamber Technique
W. A. Awad, K. Ghareeb and J. Bohm
International Journal of Poultry Science Volume 8, Number 1, 25-27, 2009
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Possible Effect of Antibiotic-Supplemented Feed and Environment on the
Occurrence of Multiple Antibiotic Resistant Escherichia coli in Chickens
A. A. Saleha, Tin Tin Myaing, K. K. Ganapathy, I. Zulkifli, R. Raha and K. Arifah
International Journal of Poultry Science Volume 8, Number 1, 28-31, 2009
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Response of Broiler Chicks to Graded Levels of Alphamune G Supplementation
S. A. Bolu, V. Ojo, B. A. Oyeleke, A. O. Ajiboye, A. Baa Sambo and O. Oluyemi
International Journal of Poultry Science Volume 8, Number 1, 32-34, 2009
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Effect of Different Feed Restriction Regimes During the Starter Stage on Productivity and Carcass Characteristics of Male and Female Ross 308 Broiler Chickens
D. J. Novel, J. W. Ngambi, D. Norris and C. A. Mbajiorgu
International Journal of Poultry Science Volume 8, Number 1, 35-39, 2009
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Effects of Dietary Energy Level and Tanniferous Acacia karroo Leaf Meal Level of Supplementation at Finisher Stage on Performance and Carcass Characteristics of Ross 308 Broiler Chickens in South Africa
J. W. Ngambi, P. M. Nakalebe, D. Norris, M. S. Malatje and C. A. Mbajiorgu
International Journal of Poultry Science Volume 8, Number 1, 40-46, 2009
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Neem (Azadirachta indica) Seed Cake in the Diets of Cockerel Chickens
A. A. Odunsi, S. A. Adegbile, T. O. Akande and T. B. Olayeni
International Journal of Poultry Science Volume 8, Number 1, 47-51, 2009
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Experimental Vaccination Against Newcastle Disease in Japanese Quails (Coturnix coturnix japonica): Clinical and Immunological Parameters
Antonio Carlos Paulillo, Elizabeth Moreira dos Santos Schmidt, Janine Denadai, Fabiana Silva Lima and Luciano Doretto Junior
International Journal of Poultry Science Volume 8, Number 1, 52-54, 2009
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Socio-Economic Status of Women in Rural Poultry Production in Selected Areas of Kwara State, Nigeria
International Journal of Poultry Science Volume 8, Number 1, 55-59, 2009
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Influence of Dietary Glutamine Supplementation on Growth Performance, Small Intestinal Morphology, Immune Response and Some Blood Parameters of Broiler Chickens
International Journal of Poultry Science Volume 8, Number 1, 60-68, 2009
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Effect of Spirulina on Biochemical Parameters and Reduction of Tissue Arsenic Concentration in Arsenic Induced Toxicities in Ducks
M. S. Islam, M. A. Awal, M. Mostofa, F. Begum, A. Khair and M. Myenuddin
International Journal of Poultry Science Volume 8, Number 1, 69-74, 2009
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Effect of Spirulina on Toxic Signs, Body Weight and Hematological Parameters in Arsenic Induced Toxicities in Ducks
M. S. Islam, M. A. Awal, M. Mostofa, F. Begum, A. Khair and M. Myenuddin
International Journal of Poultry Science Volume 8, Number 1, 75-79, 2009
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Effects of Copper Sulfate on Productive, Reproductive Performance and Blood Constituents of Laying Japanese Quail Fed Optimal and Sub-Optimal Protein
I. M. Abaza, W. Ezzat, M. S. Shoeib, A.A. El- Zaiat and I. I. Hassan
International Journal of Poultry Science Volume 8, Number 1, 80-89, 2009
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New Approach for the Incidence of Ascites Syndrome in Broiler Chickens and Management Control the Metabolic Disorders
International Journal of Poultry Science Volume 8, Number 1, 90-98, 2009
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Using Different Methods to Tenderize Spent Hens Meat
International Journal of Poultry Science Volume 8, Number 1, 99-103, 2009
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