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International Journal of Poultry Science |
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Publisher: Asian Network for Scientific Information |
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International Journal of Poultry Science is a leading international refereed journal dedicated to publish cutting edge research on all aspects of poultry science. Scope of the journal includes: Anatomy, breeding, genetics, production, management, environment, health, behavior, welfare, immunology, molecular biology, metabolism, nutrition, physiology, reproduction, processing and products.
Submit your best paper to IJPS via online submission system. |
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Editor-in-Chief:
Ibrahim Seker
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eISSN:
1994-7992
pISSN: 1682-8356 |
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Volume 5, Number 3, 2006 |
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Nonphytate Phosphorus Requirement and Phosphorus
Excretion of Broiler Chicks Fed Diets Composed of Normal or High Available
Phosphate Corn as Influenced by Phytase Supplementation and Vitamin
D Source |
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F. Yan
and P.W. Waldroup
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| International Journal of Poultry Science Volume 5, Number 3, 219-228, 2006 |
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[Abstract]
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Analysis of Backyard Poultry Production in Ondo
State, Nigeria |
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T.T. Amos
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| International Journal of Poultry Science Volume 5, Number 3, 247-250, 2006 |
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[Abstract]
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Responses of Broiler Chicks to Non-Phytate Phosphorous
Levels and Phytase Supplementation |
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Ahmad Karimi
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| International Journal of Poultry Science Volume 5, Number 3, 251-254, 2006 |
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[Abstract]
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The Effects of Varying Fishmeal Inclusion Levels
(%) on Performance of Broiler Chicks |
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Ahmad Karimi
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| International Journal of Poultry Science Volume 5, Number 3, 255-258, 2006 |
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[Abstract]
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Effects of Herbal Extracts Towards Microbicidal
Activity Against Pathogenic Escherichia coli in Poultry |
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S.K. Prakash
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| International Journal of Poultry Science Volume 5, Number 3, 259-261, 2006 |
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[Abstract]
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Seroprevalence of Free-Ranging Chicken Toxoplasmosis
in Sub-Urban Regions of Shiraz, Iran |
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Q. Asgari ,
A. Farzaneh ,
M. Kalantari ,
F. Akrami Mohajeri ,
M. Moazeni ,
M. Zarifi ,
B. Esmaeilzadeh
and M.H. Motazedian
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| International Journal of Poultry Science Volume 5, Number 3, 262-264, 2006 |
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[Abstract]
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Aspects of the Serum Biochemistry, Carcass Quality
and Organoleptic Characteristics of Broilers Fed Alkali-Treated Date
Pits |
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M. Al-Bowait
and S.I. Al-Sultan
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| International Journal of Poultry Science Volume 5, Number 3, 284-288, 2006 |
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[Abstract]
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Pigeon Pea (Cajanus cajan) Seed Meal as Protein Source for Pullets: 2. Response of Pullets to Higher Inclusion Level and Prolonged Feeding of Raw or Processed Pigeon Pea Seed Meal Diets |
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K.U. Amaefule ,
G.S. Ojewola
and M.C. Ironkwe
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| International Journal of Poultry Science Volume 5, Number 3, 289-295, 2006 |
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[Abstract]
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Partial Substitution of Soyabean Meal with Breadfruit
(Artocarpus altilis) Seed Meal in Broiler Starter Diets: Effects
on Performance, Water Consumption and Carcass Characteristics |
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Nwokoro ,
Smart O.
and Joseph O.I. Obasuyi
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| International Journal of Poultry Science Volume 5, Number 3, 296-300, 2006 |
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[Abstract]
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