Pakistan Journal of Nutrition - Volume 10, Number 7, 2011

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Pakistan Journal of Nutrition

Publisher: Asian Network for Scientific Information

	Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics. Pakistan Journal of Nutrition invites outstanding research. Submit your best paper to Pakistan Journal of Nutrition via e-mail.

	Editor-in-Chief: Reema Fayez Tayyem

eISSN: 1994-7984
pISSN: 1680-5194

Volume 10, Number 7, 2011

*Comparison of Volatile Profile of Moringa oleifera* Leaves from Rwanda and China Using HS-SPME**
Daniel Mukunzi, John Nsor-Atindana, Zhang Xiaoming, Arthur Gahungu, Eric Karangwa and Godelieve Mukamurezi
Pakistan Journal of Nutrition Volume 10, Number 7, 602-608, 2011
[Abstract] [Fulltext PDF] [References]

Addressing the Levels of Knowledge and Awareness on Human Rights and the Right to Food in a Group of Students at the University of Jordan
Hayder Al-Domi
Pakistan Journal of Nutrition Volume 10, Number 7, 609-617, 2011
[Abstract] [Fulltext PDF] [References]

Heavy Metal Content in Soil and Medicinal Plants in High Traffic Urban Area
Ijeoma L. Princewill-Ogbonna and Princewill C. Ogbonna
Pakistan Journal of Nutrition Volume 10, Number 7, 618-624, 2011
[Abstract] [Fulltext PDF] [References]

*The Effects of Using Variety of by Products Palm Industry on Ration Towards the Characteristics Rumen Fluid of Ettawa Goat According to In vitro* Analysis**
Arief , Novirman Jamarun and M. Winugroho
Pakistan Journal of Nutrition Volume 10, Number 7, 625-630, 2011
[Abstract] [Fulltext PDF] [References]

Performance and Carcass Characteristics of Broiler Finishers Fed Acidifier Based Diets
O.A. Ogunwole, O.A. Abu and I.A. Adepoju
Pakistan Journal of Nutrition Volume 10, Number 7, 631-636, 2011
[Abstract] [Fulltext PDF] [References]

Antimicrobial Activity of Selected Probiotic Bacteria Isolated from Sudanese Traditional Dairy Product “Rob”
Aymen M. Mohammed Salih, Zolfgar Ramdan Hassan and Sulieman Mohamed El Sanousi
Pakistan Journal of Nutrition Volume 10, Number 7, 637-639, 2011
[Abstract] [Fulltext PDF] [References]

Effect of Single and Combined Use of Various Organic Amendments on Wheat Grown over Green Manured Soil: I. Growth and Yield Attributes
Muhammad Aslam, Muhammad Ayyaz Khan, Inayat Ullah Awan, Ejaz Ahmad Khan, Ahmad Ali Khan and Ghulam Jilani
Pakistan Journal of Nutrition Volume 10, Number 7, 640-646, 2011
[Abstract] [Fulltext PDF] [References]

Effect of Single and Combined Use of Various Organic Amendments on Wheat Grown over Green Manured Soil: II. Nutrient Contents in Plant and Soil
Muhammad Aslam, Muhammad Ayyaz Khan, Inayat Ullah Awan, Ejaz Ahmad Khan, Ahmad Ali Khan and Ghulam Jilani
Pakistan Journal of Nutrition Volume 10, Number 7, 647-652, 2011
[Abstract] [Fulltext PDF] [References]

*Proximate and Mineral Composition of Artocarpus altilis* Pulp Flour as Affected by Fermentation**
F. Appiah, I. Oduro and W.O. Ellis
Pakistan Journal of Nutrition Volume 10, Number 7, 653-657, 2011
[Abstract] [Fulltext PDF] [References]

*The Nutritive Value of Zornia glochidiata* as a Non-conventional Feedstuff in Rabbit in Sokoto, Nigeria**
E.A. Ogunsan, G.I. Dogo, B.L. Aliero, W.A. Hassan, F.M. Tambuwal, N.I. Ogo and J. Jatau
Pakistan Journal of Nutrition Volume 10, Number 7, 658-662, 2011
[Abstract] [Fulltext PDF] [References]

Electrophoretic Analysis of Seed Proteins from Different Varieties of Rice Cultivated in Sindh
Ibtessam Tahir Ansari, Mumtaz Ali Sahito, A.B. Ghanghro, A.N. Memon and Shaista Khan
Pakistan Journal of Nutrition Volume 10, Number 7, 663-666, 2011
[Abstract] [Fulltext PDF] [References]

Evaluation of Nutritive Value of Some Citrus Pulp as Feedstuffs in Rabbit Diets
M.R. Ibrahim, H.M. El-Banna, I.I. Omara and Marwa A. Suliman
Pakistan Journal of Nutrition Volume 10, Number 7, 667-674, 2011
[Abstract] [Fulltext PDF] [References]

Optimization of Acidic Labneh Whey Lactose Hydrolysis with Immobilized Beta-Galactosidase Enzyme from Kluyveromyces lactis
Wail- Alomari, Malik Hadadin, Ali K. Alsaed and Khalid Al-Ismail
Pakistan Journal of Nutrition Volume 10, Number 7, 675-679, 2011
[Abstract] [Fulltext PDF] [References]

*A Comparative Study on Red and White Karkade (Hibiscus sabdariffa* L.) Calyces, Extracts and Their Products**
Abdallah M.A. Suliman, Ali O. Ali, Sharaf Eldeen A.A. Idriss and Mohammed A.Y. Abdualrahman
Pakistan Journal of Nutrition Volume 10, Number 7, 680-683, 2011
[Abstract] [Fulltext PDF] [References]

A Comparative Study about the Daily Intake of Fruits and Vegetables among Female Students of Two Universities of Faisalabad
Uzma Khalid, Farhana Nosheen, M. Asif Raza, M. Ishaque, Muhamad Ahmad, Sajid Rashid Ahmad and Farwah Rubab
Pakistan Journal of Nutrition Volume 10, Number 7, 684-689, 2011
[Abstract] [Fulltext PDF] [References]

Microbiological Assessment of Cow Milk under Traditional Management Practices in Ado-Ekiti, Nigeria
K. Adesina, A.A. Oshodi, T.A.M. Awoniyi and O.O. Ajayi
Pakistan Journal of Nutrition Volume 10, Number 7, 690-693, 2011
[Abstract] [Fulltext PDF] [References]

*Antioxidant Activity of Polyphenolic Compounds from Dalbergia odorifera* T. Chen**
Jian-Ping Hou, Hou Wu, Chi-Tang Ho and Xin-Chu Weng
Pakistan Journal of Nutrition Volume 10, Number 7, 694-701, 2011
[Abstract] [Fulltext PDF] [References]

Women Perception of Water Quality and its Impacts on Health in Gangapur, Pakistan
Abdullah Yasar, Nuzrat Yar Khan, Ammara Batool, Amtul Bari Tabinda, Rashid Mehmood and Akthar Iqbal
Pakistan Journal of Nutrition Volume 10, Number 7, 702-706, 2011
[Abstract] [Fulltext PDF] [References]

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