Pakistan Journal of Nutrition - Volume 10, Number 3, 2011

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Pakistan Journal of Nutrition

Publisher: Asian Network for Scientific Information

	Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics. Submit your best paper to PJN via online submission system.

	Editor-in-Chief: Reema Fayez Tayyem

eISSN: 1994-7984
pISSN: 1680-5194

Volume 10, Number 3, 2011

Production of Nigerian Nono Using Lactic Starter Cultures
I.A. Adesokan, B.B. Odetoyinbo, Y.A. Ekanola, R.E. Avanrenren and S. Fakorede
Pakistan Journal of Nutrition Volume 10, Number 3, 203-207, 2011
[Abstract] [Fulltext PDF] [References]

Effect of Bovine Lactoferrin and Casein Peptide Powder on Microbial Growth and Glucose Utilization by Microorganisms in Pork Meat During Storage at 4^oC
Liliane Clarisse Umuhumuza, Niu Wei-min and Xiulan Sun
Pakistan Journal of Nutrition Volume 10, Number 3, 208-213, 2011
[Abstract] [Fulltext PDF] [References]

Plasma Antioxidant Micronutrients and Oxidative Stress in People Living with HIV
M.A. Mgbekem, M.E. John, I.B. Umoh, E.U. Eyong, N. Ukam and B.D. Omotola
Pakistan Journal of Nutrition Volume 10, Number 3, 214-219, 2011
[Abstract] [Fulltext PDF] [References]

*Biochemical Assessment of ‘Daddawa’ Food Seasoning Produced by Fermentation of Pawpaw (Carica papaya) Seeds*
M.A. Dakare, D.A. Ameh and A.S. Agbaji
Pakistan Journal of Nutrition Volume 10, Number 3, 220-223, 2011
[Abstract] [Fulltext PDF] [References]

Enumeration of Listeria and Enteric Bacteria of Public Health Significance on Meat Tables Before and After Sales of Meat in Ibadan Municipal Abattoir, Nigeria
Victoria Olusola Adetunji and Tajudeen Opeyemi Isola
Pakistan Journal of Nutrition Volume 10, Number 3, 224-228, 2011
[Abstract] [Fulltext PDF] [References]

The Utilization of Whole Cotton Seed as a Substitute in Diets on General Physiological Changes, Animal Welfare Behavior and Productivity of Fattening Beef Cattle in Thailand
Hanchai Umpapol, Tharadol Jitrajak, Choompol Songvicha, Pannapa Tantisirin, Reungrit Hanmontree, Jesda Sripandon and Sumontip Umpapol
Pakistan Journal of Nutrition Volume 10, Number 3, 229-232, 2011
[Abstract] [Fulltext PDF] [References]

An Evaluation on the Effects of Dietary Kaolin and Zeolite on Broilers Blood Parameters, T4, TSH and Growth Hormones
M. Safaeikatouli, Y. Jafariahangari and A. Baharlouei
Pakistan Journal of Nutrition Volume 10, Number 3, 233-237, 2011
[Abstract] [Fulltext PDF] [References]

Clinical Evaluation of Herbal Medicine for Oligospermia
Muhammad Hafeez, Afzal Ahmed, Khan Usmanghani, E. Mohiuddin, H.M. Asif, Muhammad Akram and Riaz ur Rehman
Pakistan Journal of Nutrition Volume 10, Number 3, 238-240, 2011
[Abstract] [Fulltext PDF] [References]

An Analysis of Consumers’ Food Purchasing Attitudes and Habits in Relation to Food Safety
Didem Onay, Seher Ersoy-Quadir and Mehmet Akman
Pakistan Journal of Nutrition Volume 10, Number 3, 241-248, 2011
[Abstract] [Fulltext PDF] [References]

Concentrations of Some Biochemical Parameters in Breast Milk of a Population of Nigerian Nursing Mothers Using Hormonal Contraceptives
A.A. Adesiyan, M.O. Akiibinu, M.J. Olisekodiaka, A.J. Onuegbu and A.D. Adeyeye
Pakistan Journal of Nutrition Volume 10, Number 3, 249-253, 2011
[Abstract] [Fulltext PDF] [References]

*Effect of Feeding Graded Levels of Dacryodes edulis* Seed Meal on the Haematological and Serological Indices of Broiler Chickens in the Tropics**
L. Bratte
Pakistan Journal of Nutrition Volume 10, Number 3, 254-259, 2011
[Abstract] [Fulltext PDF] [References]

Titrimetric Evaluation of Cyanogens in Parts of Some Nigerian Cassava Species
A.C. Etonihu, O. Olajubu, E.O. Ekanem and S.S. Bako
Pakistan Journal of Nutrition Volume 10, Number 3, 260-263, 2011
[Abstract] [Fulltext PDF] [References]

*Determination of Chemical Composition and Nutritional Values of Moringa oleifera* Leaves**
Charles Windepagnagde Yameogo, Marcel Daba Bengaly, Aly Savadogo, Philippe Augustin Nikiema and Sabadenedyo Alfred Traore
Pakistan Journal of Nutrition Volume 10, Number 3, 264-268, 2011
[Abstract] [Fulltext PDF] [References]

Preliminary Assessment of Some Physicochemical Parameters During Dredging of Nworie River, Owerri
Umunnakwe JohnBosco, E., A.O. Nnaji and P.I. Ejimmaduekwu
Pakistan Journal of Nutrition Volume 10, Number 3, 269-273, 2011
[Abstract] [Fulltext PDF] [References]

*The Effect of Crude Oil Spill on the Ascorbic Acid Content of Some Selected Vegetable Species: Spinacea oleraceae, Solanum melongena* and Talinum triangulare in an Oil Polluted Soil**
Nwaoguikpe Reginald Nwazue
Pakistan Journal of Nutrition Volume 10, Number 3, 274-281, 2011
[Abstract] [Fulltext PDF] [References]

Nutritional Status Compared with Nutritional History of Preschool Aged Children in Gaza Strip: Cross Sectional Study
Basil J. Kanoa, Baker M. Zabut and Amin T. Hamed
Pakistan Journal of Nutrition Volume 10, Number 3, 282-290, 2011
[Abstract] [Fulltext PDF] [References]

Qualitative Analysis of Spring Planted Sunflower Hybrids as Influenced by Varying Nutritional Area
M. Ahmad Alias Haji A. Bukhsh, Javaid Iqbal, Shuaib Kaleem, Allah Wasaya and M. Ishaque
Pakistan Journal of Nutrition Volume 10, Number 3, 291-295, 2011
[Abstract] [Fulltext PDF] [References]

Whey Protein Films and Coatings: A Review
Hossein Jooyandeh
Pakistan Journal of Nutrition Volume 10, Number 3, 296-301, 2011
[Abstract] [Fulltext PDF] [References]

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