Emulsion-Stabilizing Effect of Gum from Acacia senegal (L) Willd. The Role of Quality and Grade of Gum, Oil Type, Temperature,Stirring Time and Concentration
Murwan K. Sabah El - Kheir, Abu El Gasim A. Yagoub and Asma A. Abu Baker
Pakistan Journal of Nutrition Volume 7, Number 3, 395-399, 2008
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Iron Deficiency and Anaemia in Rural School Children in a Coastal Area of Morocco
Mohamed El Hioui, Ahmed Omar Touhami Ahami, Youssef Aboussaleh, Stephane Rusinek, Khalid Dik and Abdelkader Soualem
Pakistan Journal of Nutrition Volume 7, Number 3, 400-403, 2008
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The Influence of Glimepiride on the Biochemical and Histomorphological Features of Streptozotocin - Induced Diabetic Rabbits
Sajad Hussain Mir, M.M. Darzi, Fayaz Ahmad, M.Z. Chishti and M.S. Mir
Pakistan Journal of Nutrition Volume 7, Number 3, 404-407, 2008
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Management vs Productive and Reproductive Performances of Dairy Farm
Azizunnesa , B.C. Sutradhar, M. Hasanuzzaman, M.A.K. Azad and S. Kumar
Pakistan Journal of Nutrition Volume 7, Number 3, 408-411, 2008
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Determination of the Shelf-Life of Trout (Oncorhynchus mykiss) Raw Meatball That Packed under Modified Atmosphere
Tacnur Baygar, Nuray Erkan, Suhendan Mol, Ozkan Ozden, Didem Ucok and Yasemin Yildirim
Pakistan Journal of Nutrition Volume 7, Number 3, 412-417, 2008
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Lead, Zinc and Cadmium in Root Crops from Mineralized Galena-Sphalerite Mining Areas and Environment
Pakistan Journal of Nutrition Volume 7, Number 3, 418-420, 2008
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Biochemical Evaluation of Millet Offal as Feeds for Broiler Chickens
E.V. Ezieshi and J.M. Olomu Olomu
Pakistan Journal of Nutrition Volume 7, Number 3, 421-425, 2008
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Accuracy Analysis of the Food Intake Variety Questionnaire (FIVeQ). Reproducibility Assessment among Older People
Ewa Niedzwiedzka and Lidia Wadolowska
Pakistan Journal of Nutrition Volume 7, Number 3, 426-435, 2008
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Magnesium, Zinc and Copper Intake by Polish University Students
Ewa Joanna Szymelfejnik, Lidia Wadolowska and Roman Cichon
Pakistan Journal of Nutrition Volume 7, Number 3, 436-443, 2008
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Potentials of Sweet Potato (Ipomoea batatas) Leaf Meal as Dietary Ingredient for Tilapia zilli Fingerlings
Pakistan Journal of Nutrition Volume 7, Number 3, 444-449, 2008
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Survey of Foetal Wastages: A Case Study of Makurdi Abattoir in Benue State from 1997 to 2002
U. Abdulkadir, E.Z. Jiya and S.A. Kosu
Pakistan Journal of Nutrition Volume 7, Number 3, 450-452, 2008
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Effects of Salt Concentrations on the Functional Properties of Some Legume Flours
Pakistan Journal of Nutrition Volume 7, Number 3, 453-458, 2008
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Effect of Non Forage High Fibrous Feedstuffs as Fiber Sources in Total Mixed Ration on Gas Production Characteristics and in vitro Fermentation
Songsak Chumpawadee and Opart Pimpa
Pakistan Journal of Nutrition Volume 7, Number 3, 459-464, 2008
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Effect of Carbohydrate Drink Intake Patterns on Exercise in Heat
Neeraj Shukla, Parul Mittal and Jaspal S. Sandhu
Pakistan Journal of Nutrition Volume 7, Number 3, 465-469, 2008
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The Effects of Germination of Low - Tannin Sorghum Grains on its Nutrient Contents and Broiler Chicks Performance
Talha E.E. Abbas and Nureldin A. Musharaf
Pakistan Journal of Nutrition Volume 7, Number 3, 470-474, 2008
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Protein, Mineral Content and Amino Acid Profile of Sorghum Flour as Influenced by Soybean Protein Concentrate Supplementation
A.M. Awadalkareem, A.I. Mustafa and A.H. El Tinay
Pakistan Journal of Nutrition Volume 7, Number 3, 475-479, 2008
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Poor Dietary Intake of Energy and Retinol among Pregnant Women: Implications for Pregnancy Outcome in Southwest Nigeria
E.O. Ojofeitimi, P.O. Ogunjuyigbe, R.A. Sanusi, E.O. Orji, A. Akinlo, S.A. Liasu and O.O. Owolabi
Pakistan Journal of Nutrition Volume 7, Number 3, 480-484, 2008
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Diet and Nutrition Status of Children in Four Tribal Blocks of Thane District of Maharashtra, India (Nutrition Status of Children)
A.L. Khandare, V. Siruguri, A. Rao, K. Venkaiah, G. Reddy and G.S. Rao
Pakistan Journal of Nutrition Volume 7, Number 3, 485-488, 2008
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Performance of Starter Broilers Fed Anaerobically Fermented and Lyle Treated Delonix regia Seed Meal
S.S.A. Egena, A. Usman, E.l. Shiawoya, S.K. Yahaya and H.O. Ogunlowo
Pakistan Journal of Nutrition Volume 7, Number 3, 489-492, 2008
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Effect of Processing Treatments on Quality of Cereal Based Soyabean Fortified Instant Weaning Food
Maruf Ahmed, M. Burhan Uddin, Sorifa Akter and Jong-Bang Eun
Pakistan Journal of Nutrition Volume 7, Number 3, 493-496, 2008
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Effect of Compensatory Growth on the Performance and Carcass Characteristics of the Broiler Chicks
Yagoub M. Yagoub and Salih Ahmed Babiker
Pakistan Journal of Nutrition Volume 7, Number 3, 497-499, 2008
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Levels of Serum Iron, Total Iron Binding Capacity, Transferrin Saturation Fraction and Packed Cell Volume of Blood Donors in Calabar, Cross River State, Nigeria
J.O. Akpotuzor, C. Isong, D.C. Okpokam and M.H. Etukudo
Pakistan Journal of Nutrition Volume 7, Number 3, 500-502, 2008
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Prevalence of Underweight: A Matter of Concern among Adolescents in Osun State, Nigeria
Pakistan Journal of Nutrition Volume 7, Number 3, 503-508, 2008
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Nutritional Comparison of Cow and Buffalo Milk Cheddar Cheese
Mian Anjum Murtaza, Salim - Ur - Rehman, Faqir Muhammad Anjum and Muhammad Anjum
Pakistan Journal of Nutrition Volume 7, Number 3, 509-512, 2008
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