Subscribe Now Subscribe Today
Science Alert
 
   
  Pakistan Journal of Nutrition
    Publisher: Asian Network for Scientific Information
   
  Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.

Submit your best paper to PJN via online submission system.
   
  Editor-in-Chief:  Reema Fayez Tayyem
eISSN: 1994-7984
pISSN: 1680-5194
  Volume 18, Number 10, 2019
 
Beneficial Effects of Dietary Bacillus subtilis and Citric Acid Supplementation on Growth Performance, Feed Efficiency and Body Composition of Juvenile Red Hybrid Tilapia (O. Niloticus×O. mosambicus)
El-Sway B. Hanan, Fathy M. Abd-Elghany, Mahmoud M. Elsadek and Ahmed F. Basiony
Pakistan Journal of Nutrition Volume 18, Number 10, 906-913, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Correlations Between Anthropometric Measurements, Somatotype and Blood Pressure in Children Aged 7-12 Years in Yogyakarta Province, Indonesia
Neni Trilusiana Rahmawati, Janatin Hastuti and Zaenal Muttaqien
Pakistan Journal of Nutrition Volume 18, Number 10, 914-921, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Comparison of Several Prediction Equations Using Skinfold Thickness for Estimating Percentage Body Fat in 12-15-year-old Indonesian Children
J. Hastuti, N.T. Rahmawati, R.A. Suriyanto, T. Wibowo, N. Nurani, R. Anindita and M. Julia
Pakistan Journal of Nutrition Volume 18, Number 10, 922-929, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
The Effect of the Aqueous Extract of Origanum vulgare on the Postnatal Development of the Rat Prostate
Abdullah. G. Al Kushi
Pakistan Journal of Nutrition Volume 18, Number 10, 930-935, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Chemical and Functional Properties of Cavendish Jepara 30 (Musa cavendishii) Banana Pseudostem Flour after Blanching and Soaking in Sodium Bisulphite Solution
Welli Yuliatmoko, Agnes Murdiati, Yudi Pranoto and Yustinus Marsono
Pakistan Journal of Nutrition Volume 18, Number 10, 936-945, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Effects of Carica papaya Seed and Leaf Extracts on Anopheles sp. Larval Mortality
Hasanuddin Ishak, Anwar Mallongi and Nurhidayah Aras
Pakistan Journal of Nutrition Volume 18, Number 10, 946-952, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Dietary Moringa oleifera Leaf Meal Improves Growth Performance but not Haemo-Biochemical and Meat Quality Parameters in Female Japanese Quails
Anzai Mulaudzi, Caven Mguvane Mnisi and Victor Mlambo
Pakistan Journal of Nutrition Volume 18, Number 10, 953-960, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Multinutrients from Local Cattle Bone Marrow in Central Sulawesi of Indonesia Have the Potential to Improve the Successful Pregnancy Rate and Prevent Slowing of Fetal Kidney Growth
I. Made Tangkas, Ahmad Sulaeman, Faisal Anwar, Agik Suprayogi, Sri Estuningsih and Umi Faza Rokhmah
Pakistan Journal of Nutrition Volume 18, Number 10, 961-968, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Age of Milk Introduction is a Dominant Factor of Stunting Among Toddlers Aged 24 Months in Bogor District: A Cross-Sectional Study
S. Fikawati, E.K. Adhi, A. Syafiq and S.M. Bakara
Pakistan Journal of Nutrition Volume 18, Number 10, 969-976, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Mindful Eating Practice Predicts Lower Body Mass Index Among University Students
Salwani Ahmad, Suriati Sidek, Aliza Haslinda Hamirudin, Wan Azdie Mohd. Abu Bakar and Tubanur Irfan Unal
Pakistan Journal of Nutrition Volume 18, Number 10, 977-982, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
The Effect of the Water Additive KimchiStock® as an Herbal Growth Promoter on the Jejunal Histological and Ultrastructural Changes of Broiler Chickens
A.E. Suryani, H. Wuryastuty, R. Wasito and M.F. Karimy
Pakistan Journal of Nutrition Volume 18, Number 10, 983-988, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Effect of Cinnamon (Cinnamomum cassia) on Blood Sugar, Lipid Profile and Liver Function of Male Wistar Rats
B.K. Adeoye, Z.O. Alonge, M.D. Olumide, I.F. Ani, M.F. Olanrewaju, E.O. Ngozi and O.O. Oyerinde
Pakistan Journal of Nutrition Volume 18, Number 10, 989-996, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
The Effect of Giving Probiotics and Palm Kernel Meal Subjected to Enzymatic Hydrolysis with Mannanase on Broiler Growth Performance
Mairizal , Fahmida Manin and Ella Hendalia
Pakistan Journal of Nutrition Volume 18, Number 10, 997-1003, 2019
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
  Navigation
 
  Online First
  Current Issue
  Previous Issues
  Editorial Board
  Submit a Manuscript
  Guide to Authors
  Article Processing Charges
  Subscribe to E-alerts
     
 
     
 

  Indexed In
 
  Academic Journals Database
  ASCI-Database
  Asian Digital Library
  Cambridge Scientific Abstract
  Chemical Abstract Services
  EMBASE
  Genamics
  MIAR