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  Pakistan Journal of Nutrition
    Publisher: Asian Network for Scientific Information
   
  Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.

Pakistan Journal of Nutrition invites outstanding research. Submit your best paper to Pakistan Journal of Nutrition via e-mail.
   
  Editor-in-Chief:  Reema Fayez Tayyem
eISSN: 1994-7984
pISSN: 1680-5194
  Volume 16, Number 8, 2017
 
Sensory Evaluation of Tropical Bush Mango (Irvingia gabonensis) Fruits
Edouard Kengni, Carl M.F. Mbofung, Zac Tchoundjeu and Felicite M. Tchouanguep
Pakistan Journal of Nutrition Volume 16, Number 8, 562-570, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Increasing the In Vitro Enzymatic Activity of Cellulase and Amylase from Beef Cattle Rumen Fluid Supplemented with Moringa oleifera Leaves and Sulfur
F.M. Suhartati and W. Suryapratama
Pakistan Journal of Nutrition Volume 16, Number 8, 571-576, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Introduction of Complete Ration Silage to Substitute the Conventional Ration at Traditional Dairy Farms in Lembang
U. Hasanah, I.G. Permana and Despal
Pakistan Journal of Nutrition Volume 16, Number 8, 577-587, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Food Choice Practices among Underweight and Normal-weight Children under Five Years of Age in West Java, Indonesia
N.W. Prasodjo, N.K. Pandjaitan, R. Kinseng and A. Khomsan
Pakistan Journal of Nutrition Volume 16, Number 8, 588-598, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Effect of Dietary Supplementation Based on an Ammoniated Palm Frond with Direct fed Microbials and Virgin Coconut Oil on the Growth Performance and Methane Production of Bali Cattle
Heni Suryani, M. Zain, R.W.S. Ningrat and N. Jamarun
Pakistan Journal of Nutrition Volume 16, Number 8, 599-604, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Antioxidant Activity of Syzygium oleana
Tuty Anggraini
Pakistan Journal of Nutrition Volume 16, Number 8, 605-611, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Effects of Using Different Levels of Oil Palm Fronds (FOPFS) Fermented with Phanerochaete chrysosporium plus Minerals (P, S and Mg) Instead of Napier Grass on Nutrient Consumption and the Growth Performance of Goats
Dewi Febrina, Novirman Jamarun, Mardiati Zain and Khasrad
Pakistan Journal of Nutrition Volume 16, Number 8, 612-617, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Isolation and Identification of Lactic Acid Bacteria from Okara and Evaluation of Their Potential as Candidate Probiotics
Salam N. Aritonang, Elly Roza, Evy Rossi, Endang Purwati and Husmaini
Pakistan Journal of Nutrition Volume 16, Number 8, 618-628, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Changes in Sensory, Physicochemical and Microbiological Properties of Ronto During Fermentation
Rita Khairina, Tyas Utami, Sri Raharjo and Muhammad Nur Cahyanto
Pakistan Journal of Nutrition Volume 16, Number 8, 629-637, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Effects of Ditch Distance in Rice Fields on the Growth and Production of Rice (Oryza sativa L.)
Arman Effendi AR, Aswaldi Anwar and Reni Mayerni
Pakistan Journal of Nutrition Volume 16, Number 8, 638-644, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
 
Characterization of the Antimicrobial Activity of Lactic Acid Bacteria Isolated from Buffalo Milk in West Sumatera (Indonesia) Against Listeria monocytogenes
Sri Melia, Endang Purwati, Yuherman , Jaswandi , Salam N. Aritonang and Mangatas Silaen
Pakistan Journal of Nutrition Volume 16, Number 8, 645-650, 2017
[Abstract]   [Fulltext PDF]   [Fulltext HTML]   [XML: Abstract + References]   [References]   
 
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