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  Pakistan Journal of Nutrition
    Publisher: Asian Network for Scientific Information
   
  Pakistan Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognizes the multidisciplinary nature of nutritional science and includes material from all of the specialties involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.

Submit your best paper to PJN via online submission system.
   
  Editor-in-Chief:  Reema Fayez Tayyem
eISSN: 1994-7984
pISSN: 1680-5194
  Volume 15, Number 5, 2016
 
Effect of Bali Cattle Urine on Legume Cover Crop Puero (Pueraria javanica) Productivity on an East Borneo Oil Palm Plantation
Ida Ketut Mudhita, Nafiatul Umami, Subur Priyono Sasmito Budhi, Endang Baliarti, Cuk Tri Noviandi, Kustono , I. Gede Suparta Budisatria and Jeffrie Wattimena
Pakistan Journal of Nutrition Volume 15, Number 5, 406-411, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Comparison of a Simple Nutrition Screening Tool (SNST) Compared with Subjective Global Assessment (SGA) in Body Mass Index (BMI) Assessments of Type 2 Diabetic Patients Validation of SNST Versus BMI in T2 Diabetes
Banun B.R. Rohimah, S. Sugiarto, Ari A.P. Probandari and Budiyanti B.W. Wiboworini
Pakistan Journal of Nutrition Volume 15, Number 5, 412-418, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Efficacy of Non-Branded Cooking Oil Fortified with Carotene from RPO on Blood Retinol and IgG of Children Aged 7-9 Years
Sri Anna Marliyati, Drajat Martianto, Nuri Andarwulan and Soni Fauzi
Pakistan Journal of Nutrition Volume 15, Number 5, 419-426, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Lipid Composition of Black Variety of Raw and Boiled Tigernut (Cyperus esculentus L.) Grown in North-East Nigeria
Matthew Olaleke Aremu, Hashim Ibrahim and Stephen Olaide Aremu
Pakistan Journal of Nutrition Volume 15, Number 5, 427-438, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Association Between Smoking Habits, Physical Activity, Added Sugar Consumption and Nutritional Status with Malondialdehyde (MDA) and Glucose Levels in Adults
Nova Khairunnisa, Hidayat Syarief and Siti Madanijah
Pakistan Journal of Nutrition Volume 15, Number 5, 439-445, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Effect of Different Levels of Orange (Citrus Sinensis) Waste Juice Extracts on Broiler Chickens Performance
Ucop Haroen, Yetti Marlida, Mirzah and Agus Budianyah
Pakistan Journal of Nutrition Volume 15, Number 5, 446-449, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Nutritional Improvement of Palm Oil Fronds for Ruminant Feedstuffs Using a Local Biotechnological Approach
T. Astuti, Y. Amir, Irdawati and U. Santoso
Pakistan Journal of Nutrition Volume 15, Number 5, 450-454, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Self-Management of Diabetes Mellitus among Tamils in the Batticaloa District, Sri Lanka: A Qualitative Study
G. Kisokanth, S. Prathapan, J. Indrakumar and J. Joseph
Pakistan Journal of Nutrition Volume 15, Number 5, 455-460, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Potential Radiological Impact of Consumption of Fluted Pumpkin (Telfairia occidentalis) Cultivated in Southeast Nigeria
Kenneth K. Agwu, Mark C. Okeji and Paschal Tchokossa
Pakistan Journal of Nutrition Volume 15, Number 5, 461-464, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Influence of a Red Palm Oil Emulsion on the Level of Retinol in the Plasma of Primary School Children in the Coastal Area of Makassar City
Masni , Saifuddin Sirajuddin, Syaharuddin and Aminuddin Syam
Pakistan Journal of Nutrition Volume 15, Number 5, 465-473, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
The Influence of Lateral Decubitus Position in Patients Receiving Unilateral Spinal Anesthesia on the Sensory Block, Motoric Block and Hemodynamic Stability in Lower Limb Surgery
Syafri Kamsul Arif and Firmansyah
Pakistan Journal of Nutrition Volume 15, Number 5, 474-479, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Nutritional Status of Patients with Non-Communicable Diseases after Discharged from Hospital
Susetyowati , Amalina Shabrina, Putri Dayu Santika and I. Dewa P. Pramantara
Pakistan Journal of Nutrition Volume 15, Number 5, 480-485, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Exploration Study of Gayo Specialty Coffee (Coffea arabica L.): Chemical Compounds, Sensory Profile and Physical Appearance
Murna Muzaifa and Dian Hasni
Pakistan Journal of Nutrition Volume 15, Number 5, 486-491, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
Association Between Nutritional Status, Antioxidant Intake (Vitamin C, Vitamin E, Selenium), Fiber Intake and Physical Activity with Blood Lipid Profile in Coronary Heart Disease
Eliza , Sri Anna Marliyati, Rimbawan and Adi Teruna Effendi
Pakistan Journal of Nutrition Volume 15, Number 5, 492-498, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
 
A Glance at Biomarkers of Bone Metabolism
Debayo M. Bolarin, Ekpe Lawson Ekpe, Kasimu Saidu and Eyam Sunday Eyam
Pakistan Journal of Nutrition Volume 15, Number 5, 499-504, 2016
[Abstract]   [Fulltext PDF]   [References]   
 
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