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I Gusti Nyoman Gde Bidura, Ni Wayan Siti, Desak Putu Mas Ari Candrawati, Eny Puspani and Ida Bagus Gaga Partama, 2019. Effect of Probiotic Saccharomyces spp. on Duck Egg Quality Characteristics and Mineral and Cholesterol Concentrations in Eggshells and Yolks. Pakistan Journal of Nutrition, 18: 1075-1083.
DOI: 10.3923/pjn.2019.1075.1083
URL: https://scialert.net/abstract/?doi=pjn.2019.1075.1083
DOI: 10.3923/pjn.2019.1075.1083
URL: https://scialert.net/abstract/?doi=pjn.2019.1075.1083