PDF References Citation
How to cite this article
Mohammad Asif Arain, M. Khaskheli, I.R. Rajput, S. Faraz, S. Rao, M. Umer and K. Devrajani, 2010. Effect of Slaughtering Age on Chemical Composition of Goat Meat. Pakistan Journal of Nutrition, 9: 404-408.
DOI: 10.3923/pjn.2010.404.408
URL: https://scialert.net/abstract/?doi=pjn.2010.404.408
DOI: 10.3923/pjn.2010.404.408
URL: https://scialert.net/abstract/?doi=pjn.2010.404.408