A.O. Oladebeye
Department of Polymer Technology, Auchi Polytechnic, Auchi, Nigeria
A. A. Oshodi
Department of Chemistry, Federal University of Technology, Akure, Nigeria
A. A. Oladebeye
Department of Food Science and Technology, Auchi Polytechnic, Auchi, Nigeria
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How to cite this article
A.O. Oladebeye, A. A. Oshodi and A. A. Oladebeye, 2009. Physicochemical Properties of Starches of Sweet Potato (Ipomea batata) and Red Cocoyam (Colocasia esculenta) Cormels. Pakistan Journal of Nutrition, 8: 313-315.
DOI: 10.3923/pjn.2009.313.315
URL: https://scialert.net/abstract/?doi=pjn.2009.313.315
DOI: 10.3923/pjn.2009.313.315
URL: https://scialert.net/abstract/?doi=pjn.2009.313.315