P. Abdeshahian
School of Bioscience and Biotechnology, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, Malaysia
N. Samat
Livestock Research Center, Malaysian Agriculture Research and Development Institute, MARDI Headquarters, P.O. Box 12301, GPO, 50774 Kuala Lumpur, Malaysia
W.M. Wan Yusoff
School of Bioscience and Biotechnology, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, Malaysia
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How to cite this article
P. Abdeshahian, N. Samat and W.M. Wan Yusoff, 2009. Xylanase Production by Aspergillus niger FTCC 5003 Using Palm Kernel Cake in Fermentative Bioprocess. Pakistan Journal of Biological Sciences, 12: 1049-1055.
DOI: 10.3923/pjbs.2009.1049.1055
URL: https://scialert.net/abstract/?doi=pjbs.2009.1049.1055
DOI: 10.3923/pjbs.2009.1049.1055
URL: https://scialert.net/abstract/?doi=pjbs.2009.1049.1055