A.A.O. Ogunshe
Applied Microbiology and Infectious Diseases, Department of Microbiology, Faculty of Science, University of Ibadan, Nigeria
J.N. Okereh
Applied Microbiology and Infectious Diseases, Department of Microbiology, Faculty of Science, University of Ibadan, Nigeria
PDF Fulltext XML References Citation
How to cite this article
A.A.O. Ogunshe and J.N. Okereh, 2011. Processing-Water as Source of Gram-negative Foodborne Indicator Bacteria in Traditionally-produced Iru. Research Journal of Microbiology, 6: 587-598.
URL: https://scialert.net/abstract/?doi=jm.2011.587.598
URL: https://scialert.net/abstract/?doi=jm.2011.587.598