Khalil
Faculty of Animal Science, Andalas University, Campus II Payakumbuh, West Sumatra, Indonesia
LiveDNA: 62.17878
Widya Wati
Faculty of Animal Science, Andalas University, Campus II Payakumbuh, West Sumatra, Indonesia
Firman Hidayat
Faculty of Animal Science, Andalas University, Campus II Payakumbuh, West Sumatra, Indonesia
Evitayani
Faculty of Animal Science, Andalas University, Campus II Payakumbuh, West Sumatra, Indonesia
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How to cite this article
Khalil, Widya Wati, Firman Hidayat and Evitayani, 2018. Physical Properties and Nutritive Values of Shell Meal Derived from Different Shellfish Species and Habitats. International Journal of Poultry Science, 17: 116-125.
DOI: 10.3923/ijps.2018.116.125
URL: https://scialert.net/abstract/?doi=ijps.2018.116.125
DOI: 10.3923/ijps.2018.116.125
URL: https://scialert.net/abstract/?doi=ijps.2018.116.125