E. McGill
Division of Animal Sciences, University of Missouri-Columbia, Columbia, Missouri 65211, USA
A. Kamyab
Division of Animal Sciences, University of Missouri-Columbia, Columbia, Missouri 65211, USA
J.D. Firman
Division of Animal Sciences, University of Missouri-Columbia, Columbia, Missouri 65211, USA
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How to cite this article
E. McGill, A. Kamyab and J.D. Firman, 2012. Low Crude Protein Corn and Soybean Meal Diets with Amino Acid Supplementation
for Broilers in the Starter Period. 2. Effects of Feeding 13% Crude Protein. International Journal of Poultry Science, 11: 166-171.
DOI: 10.3923/ijps.2012.166.171
URL: https://scialert.net/abstract/?doi=ijps.2012.166.171
DOI: 10.3923/ijps.2012.166.171
URL: https://scialert.net/abstract/?doi=ijps.2012.166.171