Y.N. Min
College of Animal Science and Technology, Northwest A&F University, Yangling, China 712100
F.Z. Liu
College of Animal Science and Technology, Northwest A&F University, Yangling, China 712100
A. Hancock
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
C. Coto
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
C. Lu
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
A. Karimi
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
F. Yan
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
P.W. Waldroup
Department of Poultry Science, University of Arkansas, Fayetteville AR 72701, USA
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How to cite this article
Y.N. Min, F.Z. Liu, A. Hancock, C. Coto, C. Lu, A. Karimi, F. Yan and P.W. Waldroup, 2011. Evaluation of Rovabio Max in Normal and Reduced-Nutrient Corn-Soybean Meal and Distillers Dried Grains with Solubles Diets for Broilers. International Journal of Poultry Science, 10: 786-795.
DOI: 10.3923/ijps.2011.786.795
URL: https://scialert.net/abstract/?doi=ijps.2011.786.795
DOI: 10.3923/ijps.2011.786.795
URL: https://scialert.net/abstract/?doi=ijps.2011.786.795