
	International Journal of Poultry Science
	Year: 2010 \| Volume: 9 \| Issue: 3 \| Page No.: 264-272 DOI: 10.3923/ijps.2010.264.272

Effect of Dietary Supplementation of Mannan Oligosaccharides and Acidifier Calcium Propionate on the Performance and Carcass Quality of Japanese Quail (Coturnix japonica)

Eleftherios M. Bonos, Efterpi V. Christaki and Panagiota C. Florou-Paneri

Abstract: The effect of the dietary supplementation of Mannan Oligosaccharides (MOS) and the acidifier Calcium Propionate (CP) on the performance and carcass quality of the Japanese quail (Coturnix japonica) was investigated in this experimentation. Three hundred, one-day old Japanese quail divided into four groups with three subgroups each were fed a basal diet that served as control, or a basal diet containing 6 g/kg CP, or 1 g/kg MOS or 1 g/kg MOS plus 6 g/kg CP. The body weight, feed consumption, feed conversion ratio and mortality of the birds were calculated at weekly intervals. On last day of the growing period (day 42) the birds were slaughtered, the carcasses were processed and the carcass weight, carcass dressing percentage and carcass parts percentage were calculated. Furthermore, the breast meat composition and its fatty acid profile were analyzed. The results of the experimentation showed that the addition of MOS in the feed of growing quail significantly (p<0.050) increased the body weight on second week and the feed consumption on second and fourth weeks, while it decreased the liver to live weight percentage and the palmitic acid content of the breast meat. Moreover, the addition of CP in the feed significantly (p<0.050) decreased the feed consumption on fifth week and the heart to live weight percentage. Significant (p<0.050) interaction between the examined supplements was observed on the feed consumption, the FCR and the liver to live weight percentage. No adverse effects from the dietary addition of MOS or CP or both were observed on the performance or the carcass quality of the growing quail.

PDF References Citation Report Citation

RELATED ARTICLES:

•	Effect of Sodium Butyrate on Salmonella Enteritidis Infection in Broiler Chickens

•	Effect of Sodium Formate on Laying Hen Performance, Gastrointestinal Tract pH and Some Blood Components under Heat Stress Conditions

•	Growth Performance and Slaughter Characteristics of Broiler Chickens Fed with Antibiotic, Mannan Oligosaccharide and Dextran Oligosaccharide Supplemented Diets

•	Effect of Dietary Supplementation of Organic Acid and Mannan Oligosaccharide on the Plasma Minerals and Carcass Traits of Japanese Quail (Coturnix coturnix japonica)

•	Effect of Dietary Supplementation of Organic Acid and Mannan Oligosaccharide on the Performance and Gut Health of Japanese Quail (Coturnix coturnix japonica)

•	Meta-analysis of Broiler Chicken Pen Trials Evaluating Dietary Mannan Oligosaccharide, 1993-2003

How to cite this article:

Eleftherios M. Bonos, Efterpi V. Christaki and Panagiota C. Florou-Paneri, 2010. Effect of Dietary Supplementation of Mannan Oligosaccharides and Acidifier Calcium Propionate on the Performance and Carcass Quality of Japanese Quail (Coturnix japonica). International Journal of Poultry Science, 9: 264-272.

DOI: 10.3923/ijps.2010.264.272

URL: https://scialert.net/abstract/?doi=ijps.2010.264.272

COMMENT ON THIS PAPER

Navigation


		Online First
		Current Issue
		Previous Issues
		Editorial Board
		Submit a Manuscript
		Guide to Authors
		Subscribe to E-alerts

Indexed In


		Academic Journals Database
		AGRICOLA
		ASCI-Database
		Asian Digital Library
		Cambridge Scientific Abstract
		Chemical Abstract Services
		Genamics
		MIAR
		Stanford Libraries
		SUN Veterinary Medical Library

Science Alert