Suharlina
Graduate School of Nutrition and Feed Science, Faculty of Animal Science, Bogor Agricultural University, Indonesia
Dewi Apri Astuti
Department of Animal Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Indonesia
Nahrowi
Department of Animal Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Indonesia
Anuraga Jayanegara
Department of Animal Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Indonesia
LiveDNA: 62.7299
Luki Abdullah
Department of Animal Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University, Indonesia
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How to cite this article
Suharlina, Dewi Apri Astuti, Nahrowi, Anuraga Jayanegara and Luki Abdullah, 2016. Nutritional Evaluation of Dairy Goat Rations Containing Indigofera zollingeriana by Using in vitro Rumen Fermentation Technique (RUSITEC). International Journal of Dairy Science, 11: 100-105.
DOI: 10.3923/ijds.2016.100.105
URL: https://scialert.net/abstract/?doi=ijds.2016.100.105
DOI: 10.3923/ijds.2016.100.105
URL: https://scialert.net/abstract/?doi=ijds.2016.100.105