H. Sekena Abd EL-Aziem
Department of Cell Biology, National Research Center, Dokki, Cairo, Egypt
A. Zeinab Saleh
Department of Food Science and Nutrition, National Research Center, Dokki, Cairo, Egypt
A. F. Farrag
Department of Dairy, National Research Center, Dokki, Cairo, Egypt
PDF Fulltext XML References
How to cite this article
H. Sekena Abd EL-Aziem, A. Zeinab Saleh and A. F. Farrag, 2007. Impact of Whey Proteins on the Genotoxic Effects of Aflatoxins in Rats. International Journal of Dairy Science, 2: 126-137.
DOI: 10.3923/ijds.2007.126.137
URL: https://scialert.net/abstract/?doi=ijds.2007.126.137
DOI: 10.3923/ijds.2007.126.137
URL: https://scialert.net/abstract/?doi=ijds.2007.126.137