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G. Halder and B. Roy, 2007. Effect of Herbal or Synthetic Methionine on Performance, Cost Benefit Ratio, Meat and Feather Quality of Broiler Chicken. International Journal of Agricultural Research, 2: 987-996.
DOI: 10.3923/ijar.2007.987.996
URL: https://scialert.net/abstract/?doi=ijar.2007.987.996
DOI: 10.3923/ijar.2007.987.996
URL: https://scialert.net/abstract/?doi=ijar.2007.987.996