C.N. Fokunang
Structural Biology Unite, The University of Reading, UK
K.A. Watson
Structural Biology Unite, The University of Reading, UK
A. Purvis
Structural Biology Unite, The University of Reading, UK
E.A. Tembe- Fokunang
Pfizer Global Research and Development, Sandwich Laboratories, UK
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How to cite this article
C.N. Fokunang, K.A. Watson, A. Purvis and E.A. Tembe- Fokunang, 2005. Crystallization and Structural Studies of Lysozyme from Hen Egg White, Using Vapour Diffusion Techniques. Biotechnology, 4: 341-346.
DOI: 10.3923/biotech.2005.341.346
URL: https://scialert.net/abstract/?doi=biotech.2005.341.346
DOI: 10.3923/biotech.2005.341.346
URL: https://scialert.net/abstract/?doi=biotech.2005.341.346