
	Asian Journal of Agricultural Research
	Year: 2011 \| Volume: 5 \| Issue: 3 \| Page No.: 186-193 DOI: 10.3923/ajar.2011.186.193

Nutrient and Phytochemical Analysis of Four Varieties of Bitter Gourd (Momordica charantia) Grown in Chittagong Hill Tracts, Bangladesh

M. Ullah, Fazlul Karim Chy, Subodh Kumar Sarkar, M. Khairul Islam and Nurul Absar

Abstract: Bitter gourd (Momordica charantia) were analyzed for their major nutrient contents as well as Vitamin C, minerals and phytochemical constituents. The selected varieties were Charantia C.B. Clarke, Muricata (Willd.), Hybrid green and Hybrid white karala. The result revealed the presence of nutrient constituent among the varieties comprising Total sugar (0.114±0.01% to 0.22±0.02%), Starch (0.74±0.01% to 5.3±0.04%), Total protein (1.17±0.01% to 2.4±0.02%), Fat (0.3±0.02 to 0.8±0.02%) and Vitamin C (9.41±0.26 to 13±0.57mg%). This vegetable is good source of minerals such as Mg, Ca, S and Cu. The fruits contained calcium (0.55±0.30 to 7.0±0.25 mg%) and sulpher (44.9±0.38 to 72.4±0.51 ppm). All the varieties were found to contain tannin, flavonoids, terpenoids, cardiac glycosides, triterpin and sterol, resin, amino acid and phenolic compounds except coumarin and free anthraquinone. Based on the findings from this study, bitter gourd (Momordica charantia), although a bitter known vegetables but has enormous nutritional potentials.

PDF Fulltext XML References Citation Report Citation

RELATED ARTICLES:

•	In vivo Antioxidant Potential of Momordica charantia Against Cyclophosphamide Induced Hepatic Damage in Rats

•	Efficacy of Momordica charantia in Attenuating Hepatic Abnormalities in Cyclophosphamide Intoxicated Rats

•	Effect of Peeling and Cooking on Nutrients in Vegetables

•	Vitamin and Antinutrient Composition of Kale (Brassica oleracea) Grown in Delta State, Nigeria

•	Phytochemical Screening and High Performance TLC Analysis of Some Cucurbits

•	Investigation of Comparative Hypoglycemic Effect of Neem (Azadirachta indica), Karala (Momordica charantea) and Nayantara (Cathranthus roseus) with Glibenclamide on Rat

•	Efficiency of Different Plant Foliar Extracts on Grain Protection and Seed Germination in Maize

How to cite this article:

M. Ullah, Fazlul Karim Chy, Subodh Kumar Sarkar, M. Khairul Islam and Nurul Absar, 2011. Nutrient and Phytochemical Analysis of Four Varieties of Bitter Gourd (Momordica charantia) Grown in Chittagong Hill Tracts, Bangladesh. Asian Journal of Agricultural Research, 5: 186-193.

DOI: 10.3923/ajar.2011.186.193

URL: https://scialert.net/abstract/?doi=ajar.2011.186.193

COMMENT ON THIS PAPER

Navigation


		Online First
		Current Issue
		Previous Issues
		Editorial Board
		Submit a Manuscript
		Guide to Authors
		Subscribe to E-alerts

Indexed In


		ASCI-Database
		Asian Digital Library
		Cambridge Scientific Abstract
		Chemical Abstract Services
		FSTA
		Google Scholar

Science Alert