Abstract:
Two local varieties of mushroom were collected , identified, analysis proximate for their food value and tested in three way for their toxic effect. They found to be edible with high food value.
How to cite this article
Fauzia Hafiz, Majeda Begum, Sahana Parveen, Zaibun Nessa and A.K. Azad, 2003. Study of Edible Mushroom Grown on Eucalyptus
camaldulensis Trunk and under the Soil of Albizzia procera. Pakistan Journal of Nutrition, 2: 279-282.