Donatien Gatsing
Department of Biochemistry, Faculty of Science, University of Dschang, Box 67, Dschang, Cameroon
Pierre C. Djemgou
Department of Chemistry, Faculty of Science, University of Dschang,
Box 67, Dschang, Cameroon
Ibrahim H. Garba
Industrial Chemistry Programme, School of Science, Abubakar Tafawa Balewa University, P.M.B. 0248 Bauchi, Nigeria
Roseline Aliyu
Department of Biochemistry, Faculty of Medical Sciences, University of Jos,
PMB 2084 Ios, Nigeria
Marguerite H. Tchuendem
Department of Chemistry, Faculty of Science, University of Dschang,
Box 67, Dschang, Cameroon
Pierre Tane
Department of Chemistry, Faculty of Science, University of Dschang,
Box 67, Dschang, Cameroon
Bonaventure T. Ngadjui
Department of Organic Chemistry, Faculty of Science, University of Yaounde I,
P.O. Box 812, Yaounde, Cameroon
Elisabeth Seguin
Laboratoire de Pharrnacognosie, UFR de M6decine-Pharrnacie, Universite de Rouen, Rouen Cedex, France
Godwin I. Adoga
Department of Chemistry, Faculty of Science, University of Dschang,
Box 67, Dschang, Cameroon
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How to cite this article
Donatien Gatsing, Pierre C. Djemgou, Ibrahim H. Garba, Roseline Aliyu, Marguerite H. Tchuendem, Pierre Tane, Bonaventure T. Ngadjui, Elisabeth Seguin and Godwin I. Adoga, 2007. Dihydronaphtalenone and Chromone from Cassia petersiana Bolle and the Antisalmonellal Activity of its Crude Extract. Research Journal of Phytochemistry, 1: 40-45.
URL: https://scialert.net/abstract/?doi=rjphyto.2007.40.45
URL: https://scialert.net/abstract/?doi=rjphyto.2007.40.45