Engkus Ainul Yakin
Faculty of Agriculture, Universitas Veteran Bangun Nusantara, Jl. Letjen, S. Humardani, No. 1, Jombor, Sukoharjo, Indonesia
LiveDNA: 62.31215
Zaenal Bachruddin
Faculty of Animal Sciences, Universitas Gadjah Mada, Jl. Fauna No. 3, Bulaksumur, Yogyakarta, Indonesia
LiveDNA: 62.24599
Ristianto Utomo
Faculty of Animal Sciences, Universitas Gadjah Mada, Jl. Fauna No. 3, Bulaksumur, Yogyakarta, Indonesia
LiveDNA: 62.24785
Ria Millati
Faculty of Food and Agricultural Product Technology, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta, Indonesia
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How to cite this article
Engkus Ainul Yakin, Zaenal Bachruddin, Ristianto Utomo and Ria Millati, 2020. Effects of Cocoa Pod Fermented by Phanerochaete chrysosporium with the Addition of Mn2+ on the Performance of the Javanese Thin-Tailed Sheep. Pakistan Journal of Nutrition, 19: 231-238.
DOI: 10.3923/pjn.2020.231.238
URL: https://scialert.net/abstract/?doi=pjn.2020.231.238
DOI: 10.3923/pjn.2020.231.238
URL: https://scialert.net/abstract/?doi=pjn.2020.231.238