Bambang Kholiq Mutaqin
Department of Animal Nutrition and Feeding, Faculty of Animal Husbandry, Universitas Padjadjaran, Bandung, Indonesia
LiveDNA: 62.28271
Didin S. Tasripin
Department of Animal Nutrition and Feeding, Faculty of Animal Husbandry, Universitas Padjadjaran, Bandung, Indonesia
Lovita Adriani
Department of Animal Nutrition and Feeding, Faculty of Animal Husbandry, Universitas Padjadjaran, Bandung, Indonesia
LiveDNA: 62.15559
U. Hidayat Tanuwiria
Department of Animal Nutrition and Feeding, Faculty of Animal Husbandry, Universitas Padjadjaran, Bandung, Indonesia
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How to cite this article
Bambang Kholiq Mutaqin, Didin S. Tasripin, Lovita Adriani and U. Hidayat Tanuwiria, 2019. Effect of the Addition of Ca-PUFA Complexes to Complete Rations on Fermentability and Digestibility. Pakistan Journal of Nutrition, 18: 519-523.
DOI: 10.3923/pjn.2019.519.523
URL: https://scialert.net/abstract/?doi=pjn.2019.519.523
DOI: 10.3923/pjn.2019.519.523
URL: https://scialert.net/abstract/?doi=pjn.2019.519.523