Md. Anisur Rahman Mazumder
Department of Food Technology and Rural Industries, Faculty of Agricultural Engineering and Technology, Bangladesh Agricultural University, Mymensingh-2202, Bangladesh
Parichat Hongsprabhas
Department of Food Science and Technology, Faculty of Agro-Industry, Kasetsart University, 50 Phahonyothin Road, Chatuchak, Bangkok, 10900, Thailand
PDF References Citation
How to cite this article
Md. Anisur Rahman Mazumder and Parichat Hongsprabhas, 2016. A Review on Nutrient Quality of Soymilk Powder for Malnourished Population. Pakistan Journal of Nutrition, 15: 600-606.
DOI: 10.3923/pjn.2016.600.606
URL: https://scialert.net/abstract/?doi=pjn.2016.600.606
DOI: 10.3923/pjn.2016.600.606
URL: https://scialert.net/abstract/?doi=pjn.2016.600.606
Ashiekaa Stephen Reply
The paper meets academic standard in all spheres
Ashiekaa Stephen Reply
Aquality paper