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Aweke Kebede, Beka Teshome, Asrat Wondimu, Adamu Belay, Birhanu Wodajo and Aynalem Lakew, 2012. Detoxification and Consumption of Cassava Based Foods in South West Ethiopia. Pakistan Journal of Nutrition, 11: 237-242.
DOI: 10.3923/pjn.2012.237.242
URL: https://scialert.net/abstract/?doi=pjn.2012.237.242
DOI: 10.3923/pjn.2012.237.242
URL: https://scialert.net/abstract/?doi=pjn.2012.237.242
hagos hailu Reply
i am food and post harvest researcher in Tigray research institute IN MEKELLE so cassava is planting in some woreda of the region then it needs care and preparation of food from it
hagos hailu Reply
agro-processing researcher in tigray region state it need care and well preapration this root type food