Fasih Ahmad
Department of Community Health Sciences, College of Applied Medical Sciences, P.O. Box 10219, King Saud University, Riyadh 11433, Saudi Arabia
Al Kanhal Mohamad Ahmad
Department of Community Health Sciences, College of Applied Medical Sciences, P.O. Box 10219, King Saud University, Riyadh 11433, Saudi Arabia
Arif Zarina
Department of Community Health Sciences, College of Applied Medical Sciences, P.O. Box 10219, King Saud University, Riyadh 11433, Saudi Arabia
Hameed Tariq
Department of Community Health Sciences, College of Applied Medical Sciences, P.O. Box 10219, King Saud University, Riyadh 11433, Saudi Arabia
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How to cite this article
Fasih Ahmad, Al Kanhal Mohamad Ahmad, Arif Zarina and Hameed Tariq, 2011. The Effect on Growth and Lipid Profile in Rats Fed Microwave Heated Corn Oil. Pakistan Journal of Nutrition, 10: 1104-1108.
DOI: 10.3923/pjn.2011.1104.1108
URL: https://scialert.net/abstract/?doi=pjn.2011.1104.1108
DOI: 10.3923/pjn.2011.1104.1108
URL: https://scialert.net/abstract/?doi=pjn.2011.1104.1108