E.C. Ndie
Department of Nursing Science, Ebonyi State University, Abakaliki, Nigeria
C.V. Nnamani
Department of Applied Biology, Ebonyi State University, Abakaliki, Nigeria
H.O. Oselebe
Department of Crop Production and Landscape Management, Ebonyi State University, Abakaliki, Nigeria
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How to cite this article
E.C. Ndie, C.V. Nnamani and H.O. Oselebe, 2010. Some Physicochemical Characteristics of Defatted Flours Derived from African
Walnut (Tetracarpidium conoforum): An Underutilized Legume. Pakistan Journal of Nutrition, 9: 909-911.
DOI: 10.3923/pjn.2010.909.911
URL: https://scialert.net/abstract/?doi=pjn.2010.909.911
DOI: 10.3923/pjn.2010.909.911
URL: https://scialert.net/abstract/?doi=pjn.2010.909.911