Rita Elsie Sanful
Department of Hotel, Catering and Institutional Management, Cape Coast Polytechnic, P.O. Box AD50, Cape Coast, Ghana
Sophia Darko
Department of Hotel, Catering and Institutional Management, Accra Polytechnic, P.O. Box 561, Accra, Ghana
PDF References
How to cite this article
Rita Elsie Sanful and Sophia Darko, 2010. Utilization of Soybean Flour in the Production of Bread. Pakistan Journal of Nutrition, 9: 815-818.
DOI: 10.3923/pjn.2010.815.818
URL: https://scialert.net/abstract/?doi=pjn.2010.815.818
DOI: 10.3923/pjn.2010.815.818
URL: https://scialert.net/abstract/?doi=pjn.2010.815.818